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Côte de Nuits Village "Les Essards" rouge 2023

Jeremy Recchione

€55.00
Tax included

Terroir in the village of Comblanchien, composed of Bathonian limestone. 80% whole-cluster Pinot Noir. Cold pre-fermentation for 3 days, 15-day fermentation in stainless steel tanks, slow pressing and racking into 228-liter barrels. Aged 11 months.

Limité à 1 bouteille par client

Data sheet

  • Color : Red wine
  • Rating : Regional
  • Grape variety : Pinot noir
  • Viticulture : Organic
  • Capacity : Bottle (75 cl)
  • sulfure added (SO2) : Very little
  • Degrés l'alcool : 12°
  • Potentiel de garde : 11 à 15 ans
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Jeremy Recchione

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