Nouveautés
Nouveautés
Wines
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Le Petit Têtu 2023
Berrux Jean-Marie€32.00Chardonnay on limestone, vinified without make-up. A straightforward white, lively and saline, with good tension. The kind of bottle that awakens the taste buds and makes you want to come back to the table.
Limited to 2 bottles per person
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Bourgogne En Gerlieus 2023
Cassiopée€35.00Vines averaging 50 years old. Low yields. Whole harvest.
1 bottle per person and a maximum of 3 bottles from the estate
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Bourgogne Hautes Côte de Nuits Blanc 2023
Recchione Jérémy€36.00Terroir of Curtil Vergy (Hautes Côtes de Nuits) on clay-limestone and white marl. Direct pressing and fermentation in Clayver Ceramics and 500L barrels.
Limited to 3 bottles per customer
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Hautes-Côtes de Beaune Rouge Les Paizets 2023
Cassiopée€39.00Vines averaging 50 years old. A deep, delicious Pinot Noir with black berry aromas.
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Le Têtu 2023
Berrux Jean-Marie€45.00The more serious version of Le Petit: same natural spirit, but with greater depth. Parcel selection, longer ageing, fuller body, more complex finish. A white with character, but without heaviness. Le Têtu has only been produced 4 times: 2010, 2013, 2016 and 2023. A rare wine!
Limited to 1 bottle per person
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Côte de Nuits Village "Les Essards" rouge 2023
Recchione Jérémy€55.00Terroir in the village of Comblanchien, composed of Bathonian limestone. 80% whole-cluster Pinot Noir. Cold pre-fermentation for 3 days, 15-day fermentation in stainless steel tanks, slow pressing and racking into 228-liter barrels. Aged 11 months.
Limité à 1 bouteille par client
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