Nouveautés
Nouveautés
Wines
-
Bourgogne aligoté "Les Valendons" 2023
Petitprez Antoine€29.00The Aligoté Les Valendons once again impressed us with its volume and sharp structure.
Limited to 3 bottles per customer
-
Mâcon Cruzille Au Quin Château 2024
Clos des vignes du Maynes€29.00A Chardonnay that you'll want to drink more often: lively, elegant, and mouthwatering!
-
Mâcon Village 30 months 2022
Clos des vignes du Maynes€31.00A long aging process, as Julien Guillot is increasingly experimenting with, particularly on his Léandre vintages. Here, we find the same spirit with a powerful, deep wine, yet held together by magnificent acidity.
-
Le Petit Têtu 2023
Berrux Jean-Marie€32.00Chardonnay on limestone, vinified without make-up. A straightforward white, lively and saline, with good tension. The kind of bottle that awakens the taste buds and makes you want to come back to the table.
Limited to 2 bottles per person
-
Derthona Timorasso 2023
Recchione Jérémy€32.00Derthona comes from the Roman name given to Tortone, a town south of Milan. It's a white wine made from the Timorrasso grape variety. From the Piedmont region, Derthona is the DOC neighbor of Barolo with its emblematic Nebbiolo grape. The terroir is clay-limestone on the Derthona hills. This grape variety almost disappeared in the 1960s, in favor of the Cortese variety that produces the wines of the Gavi appellation. Yet it's a grape variety that now wants to compete with its world-famous nebbiolo neighbor. Timorrasso is even considered the future white Barolo.
-
L'Etoile Special Reserve (4 years aged under a veil) 2020
Montbourgeau - Famille Deriaux€33.00100% Chardonnay, aged for four years under a veil of yeast, and possessing an absolutely superb character. This cuvée has more body and density than the 2022 Savagnin, with a full-bodied, enveloping texture. Yet despite this richness, the wine remains perfectly balanced by a remarkable tension. Notes of dried fruit, salted butter, nuts, and spices intertwine with great precision. A bottle for contemplation as much as an exceptional wine for fine dining.
-
Savagnin Sous Voile 2022
Montbourgeau - Famille Deriaux€35.00100% Chardonnay, aged for four years under a veil of yeast, and possessing an absolutely superb character. This cuvée has more body and density than the 2022 Savagnin, with a full-bodied, enveloping texture. Yet despite this richness, the wine remains perfectly balanced by a remarkable tension. Notes of dried fruit, salted butter, nuts, and spices intertwine with great precision. A bottle for contemplation as much as an exceptional wine for fine dining.
-
Chablis Terroirs de Béru 2023
De Béru Athènaïs€36.00The aim of this cuvée is to reproduce as sincerely as possible the character of the wines produced on the hill of Béru. It is a blend of the estate's different parcels, whose common features are, first and foremost, their altitude, their northern location in the Chablis vineyard and the strong presence of Kimmeridgian limestone in the soils.
-
Saint-Véran 2024
Recchione Jérémy€39.00A plot located 300 meters away, benefiting from a privileged southwestern exposure. With exceptional vines over 40 years old, this Saint-Véran draws its complexity from deep clay-limestone soil. The maturity of the vines brings increased concentration and aromatic expression, while the limestone terroir is the signature of its elegant minerality and refined structure. On the palate, it offers a lively and elegant attack, supported by a chalky minerality characteristic of Saint-Véran. Its persistent finish and beautiful tension make it a wine that can be enjoyed young for its liveliness, but also develop more complex notes of honey and dried fruit after a few years of aging.
