Nouveautés
Nouveautés
Wines
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Coteaux Bourguignons rosé "La Bottière" 2023
Mandelot€19.00Not a thirst-quenching rosé. A winemaker's rosé. At François Grangé, nothing is done lightly. This press rosé, made from Pinot noir grapes, is vinified with the same care as a white or a terroir-based red. The result is a wine that is straightforward, taut and precise. The freshness is natural, the fruit is fine, and the balance just right. No artifice. Just grapes, hard work and good Burgundian sense.
No added sulfites (or other inputs) from harvest to bottling.
Limited to 3 bottles per customer
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Crémant Brut "Fun en Bulles" Chardonnay/Pinot noir
Gros Anne€23.00Variation Chardonnay 80% - Pinot Noir 20%.
A blend of several vintages of Chardonnay and Pinot Noir, perfectly balanced between freshness and delicacy. It's a lively crémant that juggles delicacy and consistency, playing with our taste buds in an ethereal balance.
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Le Petit Têtu 2023
Berrux Jean-Marie€32.00Chardonnay on limestone, vinified without make-up. A straightforward white, lively and saline, with good tension. The kind of bottle that awakens the taste buds and makes you want to come back to the table.
Limited to 2 bottles per person
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Les Terres Noires 2023
Mang Pierre€33.00100% Chardonnay harvested at full maturity and aged for 18 months. A dense, earthy wine with beautiful length. Can be enjoyed now with food, but will reveal its full potential after a period of aging.
Limit: 2 bottles per customer.
