Nouveautés
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Derthona Timorasso 2023
Recchione Jérémy€32.00Derthona comes from the Roman name given to Tortone, a town south of Milan. It's a white wine made from the Timorrasso grape variety. From the Piedmont region, Derthona is the DOC neighbor of Barolo with its emblematic Nebbiolo grape. The terroir is clay-limestone on the Derthona hills. This grape variety almost disappeared in the 1960s, in favor of the Cortese variety that produces the wines of the Gavi appellation. Yet it's a grape variety that now wants to compete with its world-famous nebbiolo neighbor. Timorrasso is even considered the future white Barolo.
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Chablis Terroirs de Béru 2023
De Béru Athènaïs€36.00The aim of this cuvée is to reproduce as sincerely as possible the character of the wines produced on the hill of Béru. It is a blend of the estate's different parcels, whose common features are, first and foremost, their altitude, their northern location in the Chablis vineyard and the strong presence of Kimmeridgian limestone in the soils.
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Bourgogne Hautes Côte de Nuits rouge 2024
Recchione Jérémy€36.00Terroir of Curtil Vergy (Hautes Côtes de Nuits) on clay-limestone and white marl. 80% whole-cluster Pinot Noir. Cold pre-fermentation for 3 days, 15-day fermentation in stainless steel tanks, slow pressing and racking into 228-liter barrels. Aged 11 months.
Limité à 3 bouteilles par client
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Saint-Véran 2024
Recchione Jérémy€39.00A plot located 300 meters away, benefiting from a privileged southwestern exposure. With exceptional vines over 40 years old, this Saint-Véran draws its complexity from deep clay-limestone soil. The maturity of the vines brings increased concentration and aromatic expression, while the limestone terroir is the signature of its elegant minerality and refined structure. On the palate, it offers a lively and elegant attack, supported by a chalky minerality characteristic of Saint-Véran. Its persistent finish and beautiful tension make it a wine that can be enjoyed young for its liveliness, but also develop more complex notes of honey and dried fruit after a few years of aging.
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Chablis Montserre 2022
De Béru Athènaïs€41.00The highest point on the hill of Béru, Montserre is, as its name suggests, a summit of "Serres", a particular geological formation, a superposition of highly angular fossilized limestone slabs. This unique terroir produces wines with a strong personality characterized by their chewiness, concentrated body and smoky, iodized mineral notes.
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copy of Santenay Sous La Roche 2022
Maison En Belles Lies€42.00This is the most southerly white in the Côte d'Or. Lots of finesse and tension. The stony soil gives it a mineral, saline character. Good length.
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Piemonte Nebbiolo 2024
Recchione Jérémy€43.00The king of Italian red grape varieties, the rival of our Burgundian Pinot Noir.
It comes from the Garbagnina commune, next to the Dolcetto produced in the Capriato d'Orba commune. Clay-limestone terroir at 200 meters altitude. 60% whole-cluster Nebbiolo. Cold pre-fermentation for 3 days, 15-day fermentation in stainless steel tanks, slow pressing and racking into 228-liter barrels. Aged 10 months. Rose petals, structure, depth, an intense wine.
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Savigny-les-Beaune 1er Cru Haut Jarrons 2022
Chenu Louis & filles€45.00Les Hauts-Jarrons (Jarrons meaning tree branches) are located on the hillside below Mont Battois, towards Beaune. Their soil is deep and sandy, similar to that of Beaune-Bressandes. The wines are similarly closer to those of Beaune than those of Savigny. They have lovely aromas but require a few years to reach their full potential and are suitable for long aging.
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Chablis Montserre 2023
De Béru Athènaïs€46.00The highest point on the hill of Béru, Montserre is, as its name suggests, a summit of "Serres", a particular geological formation, a superposition of highly angular fossilized limestone slabs. This unique terroir produces wines with a strong personality characterized by their chewiness, concentrated body and smoky, iodized mineral notes.
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Maranges 1er Cru Clos Roussots 2023
Maison En Belles Lies€52.00Nose of black fruit (blackberry, blackcurrant, sloe), fresh, clean mouth, brilliant color, precise finish. Fifteen months' ageing in oak barrels have softened the tannins and produced a pleasant suavity.
