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- Viticulture: Biodynamic
- Viticulture: Organic
- Viticulture: Sustainable agriculture
- sulfure added (SO2): 12.5°
- sulfure added (SO2): 12.5°
- sulfure added (SO2): 12.5°
- sulfure added (SO2): 12.5°
- sulfure added (SO2): 12.5°
- sulfure added (SO2): 12.5°
- sulfure added (SO2): 12.5°
- sulfure added (SO2): 12.5°
- sulfure added (SO2): 12.5°
- sulfure added (SO2): 12.5°
- sulfure added (SO2): 12.5°
- sulfure added (SO2): 12.5°
- sulfure added (SO2): 12.5°
- sulfure added (SO2): 12.5°
- sulfure added (SO2): 12.5°
- sulfure added (SO2): 12.5°
- sulfure added (SO2): 13.°
- sulfure added (SO2): 13°
- sulfure added (SO2): 13°
- sulfure added (SO2): 13°
- sulfure added (SO2): Yes
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Auxey Duresses blanc "Les hautés" 2022 MAGNUM
Lafouge Domaine€88.00Ample and generous, it combines rich flavor and balance, with beautifully ripe fruit.
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Gevrey-Chambertin "Aux Etelois" 2023
Rougeot Marc€89.00100% whole harvest, beautiful maturity, very low yields. A terroir very close to the grands crus, giving this Gevrey an opulent, very charming style.
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Meursault "Montagne de Saint-Christophe" SSA 2023
Rougeot Marc€89.00New parcel of land under lease in the "Chaume des Narvaux" climate. Biodynamic for 30 years. An incredible terroir, on pebbles. Immense potential.
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Gevrey-Chambertin 1er Cru "Les Combottes" 2023
Amiot Pierre€89.00The only premier cru surrounded by grands crus, this wine with aromas of morello cherries is powerful and refined.
The vineyard, which enjoys excellent exposure (east-southeast), always produces well-ripened grapes. Located at an altitude of 260 meters, it rests on limestone soils formed from the weathering of gravelly colluvial deposits on the hillside.
Les Combottes is located on the border between Gevrey-Chambertin and Morey-Saint-Denis, between the grands crus Latricières-Chambertin, Mazoyères-Chambertin, and Clos de la Roche.
One of the estate's oldest parcels, preserved through mass selection. From cultivation to vinification, each operation is tailored to the vintage in order to highlight the typical characteristics of this terroir. The wine is aged in oak barrels, a third of which are new.
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Auxey Duresses 1er Cru rouge "Les Duresses" 2022 MAGNUM
Lafouge Domaine€89.00A straightforward, structured Pinot Noir, combining vibrant red fruit and refined tannins.
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Saint-Aubin 1er Cru La Chatenière 2022
Colin-Morey Pierre-Yves€105.00Limited to 1 bottle per customer
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Volnay 1er Cru "Les Brouillards" 2022
Roblet Monnot Pascal€115.00Deep terroir with more clay, offering a more structured and full-bodied Volnay. Ripe fruit, generous on the palate, enveloping tannins, but still with the elegance typical of Volnay.
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Meursault "Clos de Rougeot" Monopole 2022
Lafouge Domaine€115.00A deep, distinguished wine, both full-bodied and taut, revealing all the nobility of this legendary terroir.