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  • €22.00 - €655.00

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  • Viticulture: Organic
  • sulfure added (SO2): 12.5°
  • sulfure added (SO2): 12.5°
  • sulfure added (SO2): 12.5°
  • sulfure added (SO2): 12.5°
  • sulfure added (SO2): 12.5°
  • sulfure added (SO2): 12.5°
  • sulfure added (SO2): 13.°
  • sulfure added (SO2): 13.°
  • sulfure added (SO2): 13.°
  • sulfure added (SO2): 13.°
  • sulfure added (SO2): Very little
  • Grape variety: Pinot noir
  • Ladoix Les Briquottes 2023 Sold out
    • Out-of-Stock

    Ladoix Les Briquottes 2023

    Quari Antonio
    €89.00

    Limit: 1 bottle of Antonio Quari per customer.

    Thank you for not buying just one bottle of Antonio Quari. Take your time to make your choice and please order other bottles from the other excellent winemakers we have the pleasure of introducing to you. Be curious ;) 

  • Savigny les Beaune 1er Cru "Les Lavières" 2023

    Recchione Jérémy
    €95.00

    South/East-facing terroir, on a soil composed of lava (a thin layer of limestone), marl and limestone with entroques. On the same line as Pernands Vergelesses 1 er cru “Les Caradeux”. 75% whole-cluster Pinot Noir. Cold pre-fermentation for 3 days, 15-day fermentation in stainless steel tanks, slow pressing and racking into 228-liter barrels. Aged 11 months.

    Limité à 2 bouteilles par client

  • Gevrey Chambertin 2023

    Recchione Jérémy
    €103.00

    Clay-limestone terroir facing South/East (“en champs” and “billard” plots). 70% whole-cluster Pinot Noir. Cold pre-fermentation for 3 days, 15-day fermentation in stainless-steel vats, slow pressing and racking into 228L barrels. Aged 11 months.

    Limité à 1 bouteille par client

  • Volnay Santenots 1er Cru 2022 Sold out
    • Out-of-Stock

    Volnay Santenots 1er Cru 2022

    Rougeot Marc
    €105.00

    Les Santenots, Premier Cru from Volnay, is located in the commune of Meursault. It produces long-keeping, structured wines with a long finish.  

  • Chambolle Musigny 2023

    Recchione Jérémy
    €121.00

    Clay-limestone terroir facing South/East (“en champs” and “billard” plots). 70% whole-cluster Pinot Noir. Cold pre-fermentation for 3 days, 15-day fermentation in stainless-steel vats, slow pressing and racking into 228L barrels. Aged 11 months.

    Limité à 1 bouteille par client

  • Magnum Volnay Santenots 1er Cru 2022 Sold out
    • Out-of-Stock

    Magnum Volnay Santenots 1er Cru 2022

    Rougeot Marc
    €218.00

    Les Santenots, Premier Cru from Volnay, is located in the commune of Meursault. It produces long-keeping, structured wines with a long finish.