Nouveautés
Nouveautés
Wines
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Saint Romain Blanc 2023
Recchione Jérémy€59.00"Jarron" terroir, facing south-west of Saint Romain. Soil composed of marl and limestone scree. Direct pressing, Clayver Ceramic fermentation and 500L casks.
Limité à 1 bouteille par client
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Pouilly Fuissé 1er Cru "Clos Reyssier" 2023
Recchione Jérémy€68.00East-facing, a brown clay terroir resting on entrobic limestone (limestone containing many marine fossils). The vines are always early with good density. Direct pressing, Ceramic Clayver fermentation and 228L barrels.
Limité à 1 bouteille par client
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Savigny Lès Beaune 1er Cru "Les Lavières" 2022
Petit Roy - Seiichi Saito€69.00Limited to 3 bottles per customer
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Bourgogne les Crays Magnum 2023
Clos des vignes du Maynes€75.00Pinot noir on clay-limestone soil, this Burgundy displays an amplitude and finesse rare in the region. The estate's "petite cuvée" of Pinot Noir is exceptional in every way, and may surprise many of your guests. Not to be missed!
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Chablis 1er Cru Fourchaume 2019
Esprit Leflaive€78.00Parcelle exposée au Sud-Ouest sur la commune de Village Chablis plantée en 1910.
Sol : Argilo-calcaire profond du kimmeridgien.
Superficie : 0,43 ha.
Elevage : 1 an en cuves béton en forme d’oeuf et demi-muid puis 6 mois en cuves inox. -
Pommard "Clos des Roses" Monopole 2022
Rougeot Marc€83.00In the lower part of the village of Pommard, Clos des Roses is bordered by the village river. The wine is spicy and smooth, with supple tannins.
