Nouveautés
Nouveautés
Wines
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Les Carelles 2022
Petitprez Antoine€63.00Antoine's signature wine. A vineyard that holds a special place in his heart. 87-year-old vines on the lower slopes of Pommard. A juice of incredible energy. Length, finish, grain, mouthfeel. It's all there.
Limited to 2 bottles per customer
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Chablis 1er Cru Fourchaume 2019
Esprit leflaive€78.00Parcelle exposée au Sud-Ouest sur la commune de Village Chablis plantée en 1910.
Sol : Argilo-calcaire profond du kimmeridgien.
Superficie : 0,43 ha.
Elevage : 1 an en cuves béton en forme d’oeuf et demi-muid puis 6 mois en cuves inox. -
Les Ponts rouge 2021
Yann Durieux€79.00Vineyards not far from the Grands Ponts, on the border between the Hautes Côtes de Nuits and the Hautes Côtes de Beaune. Very beautiful terroir intended for a fresh fruit cuvée - to drink like an elegant fruit juice. Aging in vats.
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Ladoix Les Briquottes 2023
Quari Antonio€89.00Limit: 1 bottle of Antonio Quari per customer.
Thank you for not buying just one bottle of Antonio Quari. Take your time to make your choice and please order other bottles from the other excellent winemakers we have the pleasure of introducing to you. Be curious ;) -
Night Cost 2021
Yann Durieux€92.00Plot of Côte de Nuits Village located not far from Nuits-Saint-Georges. Cuvée based on the fruit, aging without any wood.
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Gevrey Chambertin 2023
Jeremy Recchione€103.00Clay-limestone terroir facing South/East (“en champs” and “billard” plots). 70% whole-cluster Pinot Noir. Cold pre-fermentation for 3 days, 15-day fermentation in stainless-steel vats, slow pressing and racking into 228L barrels. Aged 11 months.
Limité à 1 bouteille par client
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Chambolle Musigny 2023
Jeremy Recchione€121.00Clay-limestone terroir facing South/East (“en champs” and “billard” plots). 70% whole-cluster Pinot Noir. Cold pre-fermentation for 3 days, 15-day fermentation in stainless-steel vats, slow pressing and racking into 228L barrels. Aged 11 months.
Limité à 1 bouteille par client
