Nouveautés
Nouveautés
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- sulfure added (SO2): 12.5°
- sulfure added (SO2): 12.5°
- sulfure added (SO2): 12.5°
- sulfure added (SO2): 12.5°
- sulfure added (SO2): 12.5°
- sulfure added (SO2): 12.5°
- sulfure added (SO2): 12.5°
- sulfure added (SO2): 12.5°
- sulfure added (SO2): 12.5°
- sulfure added (SO2): 12.5°
- sulfure added (SO2): 12.5°
- sulfure added (SO2): 12.5°
- sulfure added (SO2): 12.5°
- sulfure added (SO2): 12.5°
- sulfure added (SO2): 12.5°
- sulfure added (SO2): 13.°
- sulfure added (SO2): No
- sulfure added (SO2): Very little
- sulfure added (SO2): Yes
- Grape variety: Chardonnay
- Grape variety: Pinot noir
- Grape variety: Sauvignon
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LES LARRETS 2023 MAGNUM
Lopez Arnaud - Pinot Noar€139.00Pinot noir, Hautes Côtes de Nuits on the Larrets plot
Limited to 1 bottle per customer
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Tête de Ponts 2019
Durieux Yann€149.00"As all barrels must be new one day, I aged some of the 1st Bridges in new barrels. I have forbidden myself to introduce them into the 1st Bridges. They will need more bottle aging in order to regain their balance. natural. I had no vocation to make 1er Ponts in new barrels but when you are a "Tête de Ponts" you dare everything." Yann Durieux
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Chassagne-Montrachet 1er Cru Abbaye de Morgeot 2022
Colin-Morey Pierre-Yves€169.00Limited to 1 bottle per customer
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Corton Maréchaudes Grand Cru 2021 SSA
Chandon de Briailles€210.00Beneath the Corton "Bressandes" and next to the Corton "Vergennes", this shallow, east-facing limestone terroir produces early ripening. This elegant wine can be enjoyed young. It is said to be feminine for its finesse and freshness, but also for its soft construction and velvety texture. Although it's tempting to drink it in its 3rd or 4th year, it's best kept for 8 to 15 years.
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Magnum Pouilly-Fuissé Clos Reyssié L01/CR2
Valette Philippe€218.00Assemblage millésimes 14-15-16-17-18
