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  • Rating: Regional
  • Viticulture: Biodynamic
  • Viticulture: Sustainable agriculture
  • sulfure added (SO2): No
  • Persevérance et Patience 2022

    La Petite Empreinte - Mélissa Bazin et Romain de Moor
    €49.00

    Perseverance and Patience 2022 is a Sauvignon Blanc like no other, crafted with precision and a great deal of time.

    Sourced from two plots, one of which consists of old vines planted in 1959, the grapes are harvested at peak ripeness. Part of the harvest undergoes maceration for 8 days to add body and depth, while the other is pressed immediately to preserve freshness and tension.

    The wine is then aged for 24 months in barrels before the two profiles are blended, followed by an additional 7 months in tank to refine the whole. Bottling takes place in March 2025, with no added sulfites.

    On the palate, this is a structured Sauvignon Blanc, with density, beautiful energy, and subtle bitter notes that lengthen the finish. A straightforward, lively wine that clearly stands out from the norm.

    Limited to 2 bottles per customer

  • Hautes-Côtes de Nuits blanc "Haut les Grains" 2023

    Le Grain du Vin - Mélanie & Vincent Zuber
    €52.00

    High-altitude Chardonnay (360 m in Arcenant), biodynamically farmed and aged for 18 months in old barrels without additives.

    Energetic on the palate, with slightly toasted floral notes and a very distinct salty finish.

    A taut, precise white wine, to be decanted young or kept for a few years.

  • Côte de Nuits-Villages "Grain de Minuit" 2023

    Le Grain du Vin - Mélanie & Vincent Zuber
    €56.00

    Old vines from Comblanchien (over 60 years old), whole harvest, aged for 18 months without intervention.
    Black fruits, kirsch, spices, fine tannins and depth typical of the Côte de Nuits. A structured but vibrant red, to drink now or lay down.