Nouveautés
Nouveautés
Home
-
Bouzeron 2023 (24 months of aging)
Chaume des Lies€28.00Aligotés located at the highest point of the plateau, on red clay soils. Second release of this cuvée, which has benefited from two years of extended aging. The wine gains in volume and fullness. Magnificent.
2 bottles per customer
-
Sang de Terre 2024
Clos Bateau€28.00"Since we decided in 2022 to dig 2 Georgian Qvevri’s in our garden, we knew we had to do something special with it. After our experiments with different grapes and periods of maceration it was clear for us. We love the grape Pinot Noir and decide to do very long macerations with it and since vintage ’22 our cuvée Sang de Terre was born. After 10 months maceration we decided it was ready to press. With a small bucket we must take out all the grapes and we press it with our wooden press. After pressing the wine takes a nap of 1,5 month in barrel and it was time to bottle!" Production of just 760 bottles
-
Tonic of Wildness petnat 2020
Clos Bateau€28.00Naturellement Petillant. Press direct Gamay minimum 48 months aged on the lees before disgorgement. Non dosage.
-
Pet' Nat' 2025
Dandelion€28.0024hr maceration on skins then pressing and fermentation for 1 month in vats before bottling. No sulphiting.
Limited to 1 bottle per customer
-
-
Bourgogne Aligoté "Les Plumes" SSA 2023
Rougeot Marc€28.00Located in Meursault, under the Route D 974, this 45-year-old vineyard planted with the great forgotten grape variety Aligoté produces a rich, pleasurable wine for its appellation level.
-
Nuit Blanche 2023
Dhumes François€28.00100% Chardonnay d'Auvergne, dense and deep.
Limited to 3 bottles max per person
-
Côteaux Bourguignons 2023
Recchione Jérémy€28.00Vosne Romanée terroir, clay-limestone. A 50/50 blend of whole-cluster Pinot Noir and destemmed Gamay. Cold pre-fermentation for 3 days, 15-day fermentation in stainless-steel vats, slow pressing and racking into 228L barrels. Aged 11 months.
Limité à 2 bouteilles par client
-
-
Bourgogne aligoté "Les Valendons" 2023
Petitprez Antoine€29.00The Aligoté Les Valendons once again impressed us with its volume and sharp structure.
Limited to 3 bottles per customer
-
Mâcon Cruzille Au Quin Château 2023
Clos des vignes du Maynes€29.00A Chardonnay that you'll want to drink more often: lively, elegant, and mouthwatering!
-
Bourgogne Passetoutgrain "Les Vercherres" SSA 2024
Rougeot Marc€29.00Made from a planted vineyard, Pinot Noir (2/3) - Gamay (1/3), this cru is complex and gourmet, accessible young. This Vercherres is "the grand cru of everyday life". 100% whole bunches, fermented in vats for 15 to 18 days. Aged in 600 L barrels for 7 to 9 months.
