Nouveautés
Nouveautés
Wines
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Aurore 2022
Clos Luern€19.00Aurore est un très beau Chardonnay planté sur une coulée de basalte il y a maintenant 4 ans. C'est une vigne jeune mais au potentiel impressionnant.
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Bourgogne Aligoté Nerthus 2023
Roblet Monnot Pascal€22.00High-energy Aligoté, planted on well-drained limestone soils. A straightforward white wine, lemony and salty, with a wonderfully pleasant tension and a crisp finish.
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Bouillon de Cultures 2022
Clair Obscur€22.00BOUILLON DE CULTURES, this blend of Chardonnay, Aligoté and Pinot Gris is a very fruity wine made from three parcels belonging to three different winegrowers. This wine is the ideal companion for aperitifs with friends.
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Bourgogne aligoté "Les Chenevières" 2023
Keltchewsky Gabriel€23.00A 70-year-old plot of Aligotés hidden in a garden in Comblanchien. The vines are hand-grown. Vinified with no added inputs or sulfur, and gently aged in barrels on lees for a year., this white stands out for its clean tension, chalky minerality and beautiful energy. A straightforward, precise Aligoté that combines freshness and depth. Ultra-limited production.
Limited to 1 bottle per customer
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RAISINS Chardonnay / Pinot noir 2023
La Mutine€23.00Assemblage au pressoir de 3 lieux dits. Chardonnay 85 %, pinot noir 15 % (couleur rosé). Vendange manuelle en cagettes. Levures indigènes, non filtré. Sol argile bleu 60 % et calcaire peu profond.
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Naturellement Petillant. Press direct Gamay minimum 48 months aged on the lees before disgorgement. Non dosage.
Clos Bateau€24.00"When following a path in our vineyard down to a small river which crosses our meadow, we come at this mystical plot of Chardonnay. A plot surrounded by a lot of very old oak trees, blackberries, blackthorn and more and with a terroir specifically with a lot of clay. This is great for biodiversity: say hello to deers, hares and more but also a great breeding area for flavescence doree (which has killed with their virus now almost 1/3 of our plot). Unfortunatly with less vines this year, we hope to have it under control in a couple of years and do some replantation on the empty spots. With a press direct, vinified in amphore and a small part on a used barrel it’s became this mystical wine, just like the plot itself."
