Nouveautés
Nouveautés
Chablisien
Le vignoble de Chablis, ou Chablisien, est situé dans la région Bourgogne et le département de l'Yonne (appelé aussi Basse-Bourgogne). Il produit les différentes appellations et dénominations de chablis.
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Chablis Terroirs de Béru 2023
De Béru Athènaïs€36.00The aim of this cuvée is to reproduce as sincerely as possible the character of the wines produced on the hill of Béru. It is a blend of the estate's different parcels, whose common features are, first and foremost, their altitude, their northern location in the Chablis vineyard and the strong presence of Kimmeridgian limestone in the soils.
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Chablis Côte aux Prêtres 2022
De Béru Athènaïs€37.00La Côte aux Prêtres takes its name from its proximity to the pilgrim trails to Vezelay and Compostelle. It's a beautiful vineyard overlooking Béru. This hilltop dome enjoys magnificent exposure and is always very windy. The terroir is mainly composed of small Kimmeridgian limestone pebbles eroded over time. Chablis Côte aux Prêtres is a wine of great tension, whose powerful minerality is expressed by notes of iodized salt. It is a wine of great sapidity.
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Chablis Montserre 2022
De Béru Athènaïs€41.00The highest point on the hill of Béru, Montserre is, as its name suggests, a summit of "Serres", a particular geological formation, a superposition of highly angular fossilized limestone slabs. This unique terroir produces wines with a strong personality characterized by their chewiness, concentrated body and smoky, iodized mineral notes.
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Chablis Montserre 2023
De Béru Athènaïs€46.00The highest point on the hill of Béru, Montserre is, as its name suggests, a summit of "Serres", a particular geological formation, a superposition of highly angular fossilized limestone slabs. This unique terroir produces wines with a strong personality characterized by their chewiness, concentrated body and smoky, iodized mineral notes.
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Persevérance et Patience 2022
La Petite Empreinte - Mélissa Bazin et Romain de Moor€49.00Perseverance and Patience 2022 is a Sauvignon Blanc like no other, crafted with precision and a great deal of time.
Sourced from two plots, one of which consists of old vines planted in 1959, the grapes are harvested at peak ripeness. Part of the harvest undergoes maceration for 8 days to add body and depth, while the other is pressed immediately to preserve freshness and tension.
The wine is then aged for 24 months in barrels before the two profiles are blended, followed by an additional 7 months in tank to refine the whole. Bottling takes place in March 2025, with no added sulfites.
On the palate, this is a structured Sauvignon Blanc, with density, beautiful energy, and subtle bitter notes that lengthen the finish. A straightforward, lively wine that clearly stands out from the norm.
Limited to 2 bottles per customer
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