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Pet Nat "L'apéro" 2023
Ganevat Fanfan€23.00A blend of Aligoté and Savagnin. Lively, vibrant bubbles, bursting with energy. Freshness, minerality, and crisp fruit: a wine that’s pure pleasure, yet with the depth and precision that prevent it from being overly simple.
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Bourgogne aligoté "Les Chenevières" 2023
Keltchewsky Gabriel€23.00A 70-year-old plot of Aligotés hidden in a garden in Comblanchien. The vines are hand-grown. Vinified with no added inputs or sulfur, and gently aged in barrels on lees for a year., this white stands out for its clean tension, chalky minerality and beautiful energy. A straightforward, precise Aligoté that combines freshness and depth. Ultra-limited production.
Limited to 1 bottle per customer
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Bourgogne "Vignes Blanches" 2023
Keltchewsky Gabriel€23.0070-year-old plot of Pinot located in the heart of Comblanchien. The vines are hand-grown. The grapes are delicately vinified in whole bunches, and the wine is aged in barrel for one year.
Limited to 1 bottle per customer
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Jarre à Bia 2023
Maison En Belles Lies€25.00Maceration of whole bunches gives this wine very special characteristics. Beautifully aromatic, fresh and pure on the palate, light bitterness, fine acidity on the finish.
Selected plots of Aligoté vines planted at Les Genouvrées in Saint Aubin. Altitude 350 m, east-facing. Low biodynamic vineyard. Vinification and ageing in earthenware jars for seven months, whole harvest, no chaptalization, no added sulfur, indigenous yeasts. Light pressing in a vertical press in March, returned to the jar for one month and bottled by us without added sulfur, fining or filtration.
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Roue Libre 2023
Petitprez Antoine€27.00The "Roue libre" cuvée is an obvious choice. An immediate, direct, jovial wine.
Limited to 3 bottles per customer
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Sang de Terre 2024
Clos Bateau€28.00"Since we decided in 2022 to dig 2 Georgian Qvevri’s in our garden, we knew we had to do something special with it. After our experiments with different grapes and periods of maceration it was clear for us. We love the grape Pinot Noir and decide to do very long macerations with it and since vintage ’22 our cuvée Sang de Terre was born. After 10 months maceration we decided it was ready to press. With a small bucket we must take out all the grapes and we press it with our wooden press. After pressing the wine takes a nap of 1,5 month in barrel and it was time to bottle!" Production of just 760 bottles
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Bourgogne Aligoté "Les Cerisiers" 2024
Recchione Jérémy€31.00Terroir in Messanges (Hautes Côtes de Nuits) composed of white marl and limestone. Vines worked exclusively by hand and horse. Direct pressing, Ceramic Clayver fermentation and 228L barrel. No sulfiting. Only 300 bottles produced.
Limité à 2 bouteilles par client
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Hautes Côtes de Beaune "Puits de Chaux" 2023
Clair Obscur€32.00BOURGOGNE HAUTES COTES DE BEAUNE "Puits de Chaux", parcel located on the plateau in the commune of Volnay, where the lime needed to build stone walls was extracted. The limestone is very white, combined with red clay, producing very fine, delicate Pinot Noirs.
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Gueule D'Amour 2024
Noé - Jonathan Purcell€36.00A magnificent Pinot Noir from Auxey-Duresses. A wine full of delicacy and subtlety. A true favorite.