Nouveautés
Nouveautés
Bourgogne
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Combarnier 2019
Jouveaux Alexandre€49.00A rare and highly sought-after vintage, Combarnier 2019 plays the card of mineral freshness and aromatic subtlety, blending lemon, white flowers, and salinity. The palate is slender and vibrant, with a slightly oxidative sensation that adds depth without weighing down the wine; the balance of acidity and minerality leads to a long, savory finish.
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O18
Jouveaux Alexandre€53.00A sunny vintage, O18 displays generous maturity without losing the tension that is characteristic of Jouveaux wines. The nose reveals ripe citrus fruits, a hint of white fruits and a touch of noble oxidation that adds complexity to the whole. The palate is full-bodied, carried by chalky acidity and pronounced minerality; the finish lingers on salt and almond notes.
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Bourgogne blanc "En Auvonne" 2024
Recchione Jérémy€55.00Terroir of Curtil Vergy (Hautes Côtes de Nuits) on clay-limestone and white marl. Direct pressing and fermentation in Clayver Ceramics and 500L barrels.
Limited to 1 bottle per customer
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CHEVREY 2024
Lopez Arnaud - Pinot Noar€59.00Pinot noir, Hautes Côtes de Nuits sur le village de Chevrey
Limited to 1 bottle per customer
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Bourgogne Blanc 2023
Wolber Bastian€59.00A Côte de Beaune Chardonnay vinified without artifice, with discreet aging that highlights the freshness and purity of the fruit and a beautiful mineral structure.
Limited to one bottle per person.
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PINOT NOAR 2024
Lopez Arnaud - Pinot Noar€64.00Pinot Noir in Hautes Côtes de Nuits
Limited to 1 bottle per customer
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Bourgogne Aligoté "Les Fas" 2023
Wolber Bastian€68.00Aligoté from limestone soils, carefully aged to preserve tension and verticality, in a clean, mouthwatering style that is perfectly suited to the table.
Limited to one bottle per person.
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Bourgogne rouge Canopée 2023
Wolber Bastian€82.00Pinot Noir from plots located in Pommard, vinified with light extraction to allow the natural density of the terroir to shine through, in a precise, straightforward, and very accessible style.
Limited to one bottle per person.
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Gevrey Chambertin 2024
Recchione Jérémy€103.00Clay-limestone terroir facing South/East (“en champs” and “billard” plots). 70% whole-cluster Pinot Noir. Cold pre-fermentation for 3 days, 15-day fermentation in stainless-steel vats, slow pressing and racking into 228L barrels. Aged 11 months.
Limité à 1 bouteille par client
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BT 2020
Durieux Yann€109.00Cuvée from the Les Boutières plot, very close to Savigny-Les-Beaune. This is a plot of 50-year-old vines which enjoys excellent southern exposure and is located 300 meters above sea level. The soil is clay over limestone.
The juice macerated on the skins for 30 long days. It was then aged in older oak barrels that had seen several wines over the years as well as in vats to preserve its freshness. The result is a fresh, elegant wine of great complexity.
