Nouveautés
Nouveautés
Bourgogne
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Sui Generis 2023
Le Bois Dieu€16.00A juicy, spicy Gamay to be drunk slightly chilled. Sometimes simplicity is good.
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EOS Gamay 2024
Guyot Raphaëlle€19.00From the Beaujolais-Villages appellation, this cuvée was vinified with 100% destemmed grapes and very little extraction. Selected yeasts. Fifteen days of maceration. Seven months of aging in vats. Light filtration. Bottled in April 2025. Eos is a wine with crisp fruit and delicate texture.
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Coteaux Bourguignons rosé "La Bottière" 2023
Mandelot€19.00Not a thirst-quenching rosé. A winemaker's rosé. At François Grangé, nothing is done lightly. This press rosé, made from Pinot noir grapes, is vinified with the same care as a white or a terroir-based red. The result is a wine that is straightforward, taut and precise. The freshness is natural, the fruit is fine, and the balance just right. No artifice. Just grapes, hard work and good Burgundian sense.
No added sulfites (or other inputs) from harvest to bottling.
Limited to 3 bottles per customer
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Hautes Côtes de Nuits "Les Larrets" 2022
Rouxel William€19.90Vendanges entières, extractions douces, zéro soufre, élevage en futs anciens et dans une petite céramique, mise en bouteilles un an après.
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Moreno de Verde Luna 2023
Le Bois Dieu€20.00Cofermentation of Gamay, Gamaret, Chardonnay and Muscat. A lively, cheerful wine for summer drinking!
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Gueules de Loups Pinot Noir 2022
La Pâturie - Julia et Thomas Joyandet€21.0030% whole clusters, gentle extraction with manual punching down and pumping over, aged 100% in oak barrels (30% of which are new) for 12 months.
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21 Centimètres 2022
Clair Obscur€22.0021 CENTIMETERS is a full-bodied, concentrated Gamay red, with a shorter barrel ageing period to preserve the grape's characteristic fruitiness.
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KALOS 2024
Guyot Raphaëlle€23.00From the Touraine-Amboise terroirs, this cuvée was vinified from destemmed grapes with 6 days of maceration. Fermentation was completed in vats, followed by 9 months of aging in barrels. 72% Cabernet Franc, 15% Pinot Noir, and 13% Chenin. Spicy aromas, light tannins, and delicate structure.
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MORIA Gamay 2024
Guyot Raphaëlle€23.00From the Morgon appellation, on Régnié Durette terroirs, this cuvée was vinified from destemmed grapes for a period of 10 days. Aged in barrels for 10 months. A Morgon that is round and velvety.
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Loulou Pinot Noir 2023
La Pâturie - Julia et Thomas Joyandet€23.00A Pinot Noir with character, made from the press juices of the Gueules de Loups cuvée. 30% whole bunches, a few months in oak barrels, juicy black fruits and lovely fresh, herbaceous notes.
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Amalgamay 2022
De Béru Athènaïs€23.00A subtle blend of Gamay from Beaujolais and Aligoté from Saint Bris. A little bomb of fruit and freshness.
