Bourgogne
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Cidre 2024
Dandelion€12.00This is a competition-grade cider, designed for the table, to accompany a meal, not just a Candlemas crepe or a galette des rois. The apples are ripened and pressed on the estate, aged in wood without added sulfites, and the result is simply superb. Very gourmet, magical with desserts, with real depth and a remarkable texture (7% alcohol), making it incredibly drinkable.
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Coteaux Bourguignons rosé "La Bottière" 2023
Mandelot€18.00Not a thirst-quenching rosé. A winemaker's rosé. At François Grangé, nothing is done lightly. This press rosé, made from Pinot noir grapes, is vinified with the same care as a white or a terroir-based red. The result is a wine that is straightforward, taut and precise. The freshness is natural, the fruit is fine, and the balance just right. No artifice. Just grapes, hard work and good Burgundian sense.
No added sulfites (or other inputs) from harvest to bottling.
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Bourgogne Aligoté 2024
La Mutine€22.0030 ares on a hillside, 30 years old. Hand-picked in crates. Native yeast, unfiltered. Shallow chalky soil (same plot as Vézelay).
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Selene (Chenin) 2024
Guyot Raphaëlle€23.00Produced in the Touraine-Amboise appellation, this wine was fermented in vats and aged in barrels for 10 months. Lightly filtered. Aromas of white-fleshed fruits characterize this lovely, well-balanced Chenin.
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Saint-Véran 2024
La Mutine€26.00Vendange manuelle en cagettes. Levures indigènes, non filtré. Sol calcaire « qui tire vers la crai » peu profond.