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  • €16.00 - €56.00

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sulfure added (SO2)

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Bourgogne

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  • Viticulture: Biodynamic
  • sulfure added (SO2): No
  • sulfure added (SO2): Very little
  • Sui Generis 2023

    Le Bois Dieu
    €16.00

    A juicy, spicy Gamay to be drunk slightly chilled. Sometimes simplicity is good.

  • Coteaux Bourguignons rosé "La Bottière" 2023

    Mandelot
    €19.00

    Not a thirst-quenching rosé. A winemaker's rosé. At François Grangé, nothing is done lightly. This press rosé, made from Pinot noir grapes, is vinified with the same care as a white or a terroir-based red. The result is a wine that is straightforward, taut and precise. The freshness is natural, the fruit is fine, and the balance just right. No artifice. Just grapes, hard work and good Burgundian sense.

    No added sulfites (or other inputs) from harvest to bottling.

    Limited to 3 bottles per customer

  • Moreno de Verde Luna 2023

    Le Bois Dieu
    €20.00

    Cofermentation of Gamay, Gamaret, Chardonnay and Muscat. A lively, cheerful wine for summer drinking!

  • Les Bienveillantes 2023

    Le Bois Dieu
    €23.00

    Magnificent Gamays over 90 years old. A delicate, floral and elegant red.

  • Jarre à Bia 2023

    Maison En Belles Lies
    €25.00

    Maceration of whole bunches gives this wine very special characteristics. Beautifully aromatic, fresh and pure on the palate, light bitterness, fine acidity on the finish.

    Selected plots of Aligoté vines planted at Les Genouvrées in Saint Aubin. Altitude 350 m, east-facing. Low biodynamic vineyard. Vinification and ageing in earthenware jars for seven months, whole harvest, no chaptalization, no added sulfur, indigenous yeasts. Light pressing in a vertical press in March, returned to the jar for one month and bottled by us without added sulfur, fining or filtration.

  • Hautes Côtes de Beaune 2023

    Mandelot
    €30.00

    60% whole grapes. Vinified for 19 days in vats. Two light punchings of the cap. Aged in 2- to 4-wine barrels. Release in May. No added sulfites (or other inputs) from harvest to bottling. The whole harvest is perfectly controlled, allowing the juices to develop an incredible energy. Superb.

    Limited to 3 bottles per customer

  • Bourgogne Blanc "Grain de Soleil" 2023

    Le Grain du Vin - Mélanie & Vincent Zuber
    €35.00

    From clay-limestone soils in the south of the Côte Chalonnaise, vinified without additives and aged for 18 months in 500L barrels.

    A sunnier profile: exotic fruits, toasted hazelnuts, delicious freshness.

    A bright Chardonnay, ready to drink now.

  • Bourgogne Rouge "Grain de Jouvence" 2023

    Le Grain du Vin - Mélanie & Vincent Zuber
    €35.00

    Pinot Noir from vines over 80 years old in Ladoix, vinified as whole clusters and aged for 18 months in old barrels.

    Morello cherry, fresh red fruit, supple tannins, and a delicious palate.

    The estate's charming Pinot, immediate but serious.

  • Saint-Aubin Le Ban 2023

    Derain Dominique
    €35.00

    A well-exposed climate for a supple, expressive red, with notes of red berries, cherries and a delicate finish.

  • Mercurey "La Plante Chassey" 2023 Sold out
    • Out-of-Stock

    Mercurey "La Plante Chassey" 2023

    Derain Dominique
    €39.00

    A Mercurey full of character: sunny nose, generous palate, well-defined tannins. Southern Burgundy at its liveliest.

  • Hautes Côtes de Beaune blanc "La Gredine" 2023

    Mandelot
    €44.00

    A Chardonnay just the way we like it! A magnificent vineyard, beautiful grapes harvested at peak ripeness, vinified without additives using the same rigorous approach as for Pinots. 12 months of ageing + 12 months of bottle ageing. A precise, straightforward and mineral white wine, in which balance and purity reign supreme. Its natural freshness and delicate fruitiness make it an ideal companion to start a beautiful evening or accompany a delicate dish.

    Limited to 1 bottle per customer