Nouveautés
Nouveautés
Bourgogne
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Coteaux Bourguignons rosé "La Bottière" 2023
Mandelot€18.00Not a thirst-quenching rosé. A winemaker's rosé. At François Grangé, nothing is done lightly. This press rosé, made from Pinot noir grapes, is vinified with the same care as a white or a terroir-based red. The result is a wine that is straightforward, taut and precise. The freshness is natural, the fruit is fine, and the balance just right. No artifice. Just grapes, hard work and good Burgundian sense.
No added sulfites (or other inputs) from harvest to bottling.
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Hautes Côtes de Nuits "Les Larrets" 2022
Rouxel William€19.90Vendanges entières, extractions douces, zéro soufre, élevage en futs anciens et dans une petite céramique, mise en bouteilles un an après.
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Gueules de Loups Pinot Noir 2022
La Pâturie - Julia et Thomas Joyandet€21.0030% whole clusters, gentle extraction with manual punching down and pumping over, aged 100% in oak barrels (30% of which are new) for 12 months.
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Bourgogne Aligoté Nerthus 2023
Roblet Monnot Pascal€22.00High-energy Aligoté, planted on well-drained limestone soils. A straightforward white wine, lemony and salty, with a wonderfully pleasant tension and a crisp finish.
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Loulou Pinot Noir 2023
La Pâturie - Julia et Thomas Joyandet€23.00A Pinot Noir with character, made from the press juices of the Gueules de Loups cuvée. 30% whole bunches, a few months in oak barrels, juicy black fruits and lovely fresh, herbaceous notes.
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Bourgogne 2025
Mandelot€24.00A new vintage from Mandelot. A superb Burgundy wine, full of fruit, easy to drink, and a pure delight. A delicious Pinot Noir at just 11% ABV—the perfect companion for your summer gatherings. Pure joy!
