Autres régions
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Pinot Noir "Dévers" 2022
La Patelle - Pascal Théreau€25.00A Pinot Noir full of finesse and delicacy, with an immediate sense of naturalness that makes it a delight to taste. The fruit remains pure and crisp, accompanied by subtle floral notes and a lovely minerality. What stands out most is the texture: silky, smooth, and almost ethereal.
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Piemonte Dolcetto 2023
Recchione Jérémy€25.00Terroir in the foothills of the Capriato d'Orba commune. Clay-limestone terroir at an altitude of 220 meters. The Dolcetto grapes are destemmed and left to macerate for 48 hours on skins. This is followed by slow pressing to extract the noblest material. Half of the wine is fermented in stainless steel tanks and half in Burgundy barrels made by cooper Chassin for 9 months. A ruby-colored wine with notes of red fruit, elegant and fine.
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Minette 2023
Dhumes François€29.00François' grand cuvée. A delicate red, made from fine Auvergne Gamay grapes grown with the minimum of intervention. Floral nose and fresh red fruit, slippery mouthfeel, well-established acidity, supple tannins. A graceful cuvée that drinks with disconcerting ease.
Limited to 3 bottles max per person
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Poulsard "Tonitruant" 2023
Jacquin Thomas€39.00A magnificent wine, from the same terroir as its Savagnins, with that very distinctive mineral and spicy character. A true burst of fruit—delicate yet deep—with body, structure, and, above all, plenty of energy. A Poulsard meant for the table, not just a novelty wine.
Limited to 1 bottle per customer
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