Nouveautés
Nouveautés
Bourgogne
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Volnay 1er Cru Les Caillerets 2023
Boillot Lucien€92.00A Volnay of great purity, combining floral elegance (violet, rose) with beautiful mineral intensity and a rare finesse on the palate.
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Vosne Romanée 2023
Arlaud Cyprien€97.00This wine is a blend from several vineyards: "Le Pavé," "Aux Communes," and "Au-dessus de la Rivière." Almost heavenly, the Vosne-Romanée appellation—established in 1936—and its crus offer the most sublime expressions of Pinot Noir. Nicknamed "the jewel of the Côte de Nuits," this appellation combines precision and finesse.
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Nuits-Saint-Georges 1er cru Les Pruliers 2023
Boillot Lucien€98.00Made from old vines, this wine displays dark fruit flavors (plum, blackberry) combined with a distinct freshness and polished texture, promising a beautiful balance between maturity and tension.
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Gevrey-Chambertin 1er Cru Cherbaudes 2023
Boillot Lucien€98.00An intense and refined vintage: concentrated red fruits and darker tones, well-controlled aging, elegant and persistent finish, to be enjoyed after a few years of aging.
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Vosne Romanée "Aux Réas" 2023
Arlaud Cyprien€102.00This vineyard is located right next to the 1er cru of the same name, south of the village. This Climat deserves to be vinified separately.
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Gevrey Chambertin 2024
Recchione Jérémy€103.00Clay-limestone terroir facing South/East (“en champs” and “billard” plots). 70% whole-cluster Pinot Noir. Cold pre-fermentation for 3 days, 15-day fermentation in stainless-steel vats, slow pressing and racking into 228L barrels. Aged 11 months.
Limité à 1 bouteille par client
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Saint-Aubin 1er Cru La Chatenière 2023
Colin-Morey Pierre-Yves€115.00Limited to 1 bottle per customer
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Volnay 1er Cru "Les Brouillards" 2022
Roblet Monnot Pascal€115.00Deep terroir with more clay, offering a more structured and full-bodied Volnay. Ripe fruit, generous on the palate, enveloping tannins, but still with the elegance typical of Volnay.
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Pommard 1er Cru Epenots 2023
Jobard Antoine€115.00The Pommard 1er Cru Les Epenots 2023 reveals the nobility of this legendary climate: a deep, gravelly-clay terroir that always produces structured yet incredibly refined wines. The 2023 offers dense flesh, vibrant black fruit, and an almost saline finish that is the hallmark of great Pommards. The aging potential is enormous: this is clearly a wine that will develop over twenty years without batting an eyelid.
