Nouveautés
Nouveautés
Bourgogne
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Cuvée Unique Pinot Noir 2024
Guyot Raphaëlle€25.00The grapes for this unique cuvée come from a blend of the Hâtes and Robinettes plots. Harvest date: September 27, 2024. Destemming. Maceration with little extraction for 10 days. Aged for 10 months in barrels that have been used for several wines. Bottled on July 3, 2025. Total S02: 27mg/l
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Bourgogne rouge "Les Riaux" 2024
Derain Dominique€26.00A fresh, fruity Pinot from the terroirs around Saint-Aubin. Delicious, crisp, open immediately.
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Roue Libre 2023
Petitprez Antoine€27.00The "Roue libre" cuvée is an obvious choice. An immediate, direct, jovial wine.
Limited to 3 bottles per customer
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Bourgogne rouge "Oka" 2023
Arlaud Cyprien€28.00Oka is the name of the first horse to plow the Arlaud estate, a magnificent Auxois who bravely, patiently, and tenaciously works the estate’s finest vineyards, though he began his career in the regional appellations. This cuvée is a tribute to his hard work and nobility. This wine is made partly from grapes grown on the estate’s Burgundy plots and a selection of grapes from other plots.
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Bourgogne Hautes Cotes de Beaune 2024
Chaume des Lies€28.00blend of 4 parcels, 100% whole harvest, little manipulation, infusion-type vinification but, behind, a very fine substance as vines date from 1942. A light, airy, fruity wine.
3 bouteilles par client
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Hautes Côtes de Beaune rouge 2023
Maison En Belles Lies€28.00Nose of black fruit (blackberry, blackcurrant, sloe), fresh, clean mouth, brilliant color, precise finish. Fifteen months' ageing in oak barrels have softened the tannins and produced a pleasant suavity.
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L'Etrange 2023
Maison En Belles Lies€28.00Fresh fruit on the nose, full-bodied and frank on the palate, with a deep color and a finish of melted tannins. Fifteen months of ageing have given it a strong character.
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Bourgogne Pinot Noir 2023
De Béru Athènaïs€29.00This wine is made from Pinot Noir vines located in the Saint-Bris commune, planted at an altitude of between 210 and 250 m. Whole bunches are vatted and fermented in a truncated wooden vat; Fermentation with indigenous yeasts and vinification with no inputs; Grapes are gently infused; Light pumping over and punching down ensure gentle extraction; Total maceration of 2 to 3 weeks; Finally, ageing for one year in 12 to 18-month Burgundy barrels.
This wine is the perfect definition of a natural Burgundy Pinot Noir: fresh, slender, perfectly structured, spicy just right, and capable of provoking immediate pleasure. A sure-fire favorite.
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Hautes Côtes de Beaune 2024
Mandelot€30.0060% whole-cluster harvest. Vinification for 19 days in tanks. Two gentle punch-downs. Aged in barrels that have seen 2 to 4 vintages. Bottled in May. No added sulfites (or other additives) from harvest to bottling. Followed by several months of aging in the bottle. The whole-cluster process is executed with precision, allowing the juice to develop an intoxicating energy. Superb.
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Bourgogne rouge "Les Châtaigniers" 2024
Chaume des Lies€32.00A new cuvée from a fine parcel in Saint Aubin. Vines 8 years old, second real harvest. 100% whole harvest, small berries, magnificent substance, good density. Superb pinot.
3 bottles per customer
