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Bourgogne

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  • Viticulture: Biodynamic
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  • Mâcon Cruzille Aragonite 2023

    Clos des vignes du Maynes
    €46.00

    A very fine Chardonnay from the Mâconnais region, deep, intense, with excellent aging potential.

  • Hautes Côtes de Beaune "Croix Simone" 2023

    Mandelot
    €46.00

    The estate's finest cuv! Pinot Noir from a 60-year-old vineyard, entirely worked by horse with controlled yields (35 hl/ha). Vinification using whole grapes, without any additives or sulphur — all signs of a deep respect for time and the raw material. Aged for 12 months + 12 months in the bottle. On the palate, it has remarkable depth: intense black fruit, wild charm and a restrained energy that speaks of patience and happiness in the bottle. A great pleasure to drink now, it also promises excellent ageing potential.

    Limited to 2 bottles per customer

  • La vigne du Clou 2016 Sold out
    • Out-of-Stock

    Combarnier 2019

    Jouveaux Alexandre
    €49.00

    A rare and highly sought-after vintage, Combarnier 2019 plays the card of mineral freshness and aromatic subtlety, blending lemon, white flowers, and salinity. The palate is slender and vibrant, with a slightly oxidative sensation that adds depth without weighing down the wine; the balance of acidity and minerality leads to a long, savory finish.

  • Mâcon Cruzille Manganite 2023

    Clos des vignes du Maynes
    €49.00

    C’est certainement ici que le Gamay à petit grain donne ce qu’il a de meilleur sur cette sélection parcellaire « Manganite ». Les arômes épicés, poivrés, de bouquet garni (thym, laurier…) et de petits fruits rouges sont tout à fait remarquables. Nous vous conseillons de l’ouvrir 1 heure avant le service ou de le carafer afin d’en apprécier tout son potentiel. 

  • Mâcon Cruzille Manganite 2022

    Clos des vignes du Maynes
    €49.00

    C’est certainement ici que le Gamay à petit grain donne ce qu’il a de meilleur sur cette sélection parcellaire « Manganite ». Les arômes épicés, poivrés, de bouquet garni (thym, laurier…) et de petits fruits rouges sont tout à fait remarquables. Nous vous conseillons de l’ouvrir 1 heure avant le service ou de le carafer afin d’en apprécier tout son potentiel. 

  • O18

    Jouveaux Alexandre
    €53.00

    A sunny vintage, O18 displays generous maturity without losing the tension that is characteristic of Jouveaux wines. The nose reveals ripe citrus fruits, a hint of white fruits and a touch of noble oxidation that adds complexity to the whole. The palate is full-bodied, carried by chalky acidity and pronounced minerality; the finish lingers on salt and almond notes.

  • Gevrey-Chambertin 2023

    Boillot Lucien
    €59.00

    This Gevrey-Chambertin village is produced on 12 parcels, a veritable mosaic of the village's soils (limestone, clay, alluvium, etc.).

    With its classic style, this wine has a discreet nose of pretty black fruit (blackberries, blackcurrants) and, from the first taste, shows its true muscular, structured personality.

  • Savigny Lès Beaune rouge Aux Fourneaux 2021 SSA

    Chandon de Briailles
    €63.00

    Les terres sont argileuses et profondes bien que l'on trouve plus de calcaire dans la partie haute de la parcelle. Cette vigne se situe dans la première partie du côteau et est exposée à l'Est.

  • Mercurey rouge 2024 Sold out
    • New
    • Out-of-Stock

    Mercurey rouge 2024

    Boyer Renaud
    €65.00

    In 2024, production was very low. As a result, we must limit purchases of Renaud Boyer red wines to one bottle per person. This applies to all four red wines (Riaux, Saint Romain, Mercurey, and Beaune).

  • Saint Romain blanc 2024

    Boyer Renaud
    €72.00

    Situated at an altitude of 400 metres on white marl soils and facing south-east, this parcel of Saint Romain, from which the grapes come, is planted with old vines over 80 years old.

    Maximum of 1 bottle per person