Bourgogne
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Nuits Saint Georges 2023
Arlaud Cyprien€59.00Cyprien Arlaud’s Nuits-Saint-Georges is made from grapes grown in several specific vineyard sites, all located north of the town: “Chouillet,” “Charmottes,” and “Argillats.” The grapes are hand-harvested. The harvest is sorted by hand on a sorting table. The grapes are transferred to the vats by gravity. Fermentation takes place in open vats. Spontaneous fermentation is carried out by the yeasts naturally present on the berries. Long pressing, indigenous yeasts. Vinification lasts between 20 and 25 days.
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Fixin 2023
Recchione Jérémy€59.00Terroir based on clay-limestone soil and white marl. 80% whole Pinot Noir grapes. Cold pre-fermentation for 3 days, fermentation for 15 days in stainless steel vats, slow pressing and transfer to 228L barrels. Aged for 11 months.
Limited to 3 bottles per customer.
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Marsannay Fleur de Pinot 2022
Pataille Sylvain€65.00A rare and precious cuvée, made from very old vines of fine Pinot. Vinified by infusion and aged for a long time, this is a delicate, almost ethereal wine of remarkable finesse. The most subtle expression of Pinot Noir in Marsannay.
Limited to 1 bottle per person
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Mercurey 2025
Wolber Bastian€65.00A full-bodied, well-structured Pinot Noir with beautiful fruit intensity, silky tannins, and a lingering finish.
Limited to 2 bottles per person.
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Cote de Nuits Village 2025
Wolber Bastian€68.00Deeper and fuller-bodied, this wine combines savory dark fruit with an elegant and perfectly balanced structure.
Limited to 2 bottles per person.
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Nuits-Saint-Georges "Les Longecourts" 2023
Rougeot Marc€69.00Terroir located just below the Saint Georges plot. A fine Pinot, 100% whole harvest, supple, very elegant.
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Savigny Les Beaunes 2025
Wolber Bastian€72.00Pinot Noir made from Savigny Les Beaunes grapes, with a focus on finesse and balance, offering elegant texture, fine tannins, and beautiful energy on the palate.
Limited to 2 bottles per person.
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SAVIGNY 2024
Lopez Arnaud - Pinot Noar€72.00pinot noir sur Savigny-lès-Beaune
1 bouteille par personne