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  • copy of Sang de Terre 2024

    Clos Bateau
    €23.00

    "Made from a small selection from our ‘vieilles vignes’ Gamay grapes next to our house, with a slightly different vinification: open-top fermentation and partial aging in a old Burgundy barrique. This gives Nuit Noires its own identity and keeping a playful spirit."

  • Ousia Rosé 2024

    Clos Bateau
    €23.00

    "For quite a bit Ousia is part of the family range of Clos Bateau. One of the creative wines we decided to make. We like to brainstorm and come up with different ideas. Not only what the taste can be like but also the visual aspect. Then the idea of Ousia came to us, we had this idea of freshness and fruitiness of the direct press from the gamay and chardonnay, but we also wanted to have a little bit more structure to it. That’s when we decided to do a press direct of gamay and chardonnay and include whole bunch chardonnay in the tank to have a small maceration. It turned out to be a perfect marriage."

  • Amalgamay 2022

    De Béru Athènaïs
    €23.00

    A subtle blend of Gamay from Beaujolais and Aligoté from Saint Bris. A little bomb of fruit and freshness.

  • L’Or du Soir 2023

    Le Bois Dieu
    €23.00

    Superb Chardonnay maceration. Notes of candied citrus and spices. Dense, vibrant, unique.

  • Les Bienveillantes 2023

    Le Bois Dieu
    €23.00

    Magnificent Gamays over 90 years old. A delicate, floral and elegant red.

  • Le Nondegu 2023

    Berrux Jean-Marie
    €23.00

    A free, provocative cuvée - an unusual blend (depending on the year), matured in its own way. Natural wine at its liveliest: gourmet, very sincere, always surprising.

    Limited to 2 bottles per person

  • Amour Vache 2024

    Noé - Jonathan Purcell
    €24.00

    A subtle and very successful blend of Pinot, Gamay, and Aligoté. Incredibly drinkable!

  • Côte de Brouilly 2024

    Clos Bateau
    €24.00

    "From the lieu-dit Le Pavé on the eastern slopes of Mount Brouilly. The vineyard is planted on volcanic bluestone, giving the wine a very terroir-driven identity. Resulting this cuvée is overall more rustic, balancing ripeness with freshness. After nearly two weeks of maceration, the wine was aged used Burgundy barriques."

  • Croix Pennet 2024

    Clos Bateau
    €25.00

    "When we look from our house to the mountain direction Regnie-Durette, there is a parcel of almost a half hectare that belongs to us. It’s quite funny because half of it is Regnie and the other side is Lantignie. Both villages calls it Croix Pennet, but only Lantignié uses 2 times the n. The exposition is south facing and it’s full of big granite rocks. It’s a terroir specific and every year this parcellaire wine have this Croix Pen(n)et taste which is hard to explain. We do some longer macerations, and we age 70% on Burgundy barrels."