Nouveautés
Nouveautés
Bourgogne
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Mâcon-Chaintré Vieilles Vignes L06 MAGNUM
Valette Philippe€79.00assemblage millésimes 2018, 2022 et 2023
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Gevrey-Chambertin "La Justice" 2023
Rougeot Marc€79.00100% Pinot Noir whole harvest, limestone terroir, strict profile when young, but very delicate and refined. Great potential. Only 2 bottles available.
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Gevrey-Chambertin "Aux Etelois" 2023
Rougeot Marc€89.00100% whole harvest, beautiful maturity, very low yields. A terroir very close to the grands crus, giving this Gevrey an opulent, very charming style.
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Savigny les Beaune 1er Cru "Les Lavières" 2023
Recchione Jérémy€89.00South/East-facing terroir, on a soil composed of lava (a thin layer of limestone), marl and limestone with entroques. On the same line as Pernands Vergelesses 1 er cru “Les Caradeux”. 75% whole-cluster Pinot Noir. Cold pre-fermentation for 3 days, 15-day fermentation in stainless steel tanks, slow pressing and racking into 228-liter barrels. Aged 11 months.
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Savigny les Beaune 1er Cru "Les Lavières" 2023
Recchione Jérémy€89.00South/East-facing terroir, on a soil composed of lava (a thin layer of limestone), marl and limestone with entroques. On the same line as Pernands Vergelesses 1 er cru “Les Caradeux”. 75% whole-cluster Pinot Noir. Cold pre-fermentation for 3 days, 15-day fermentation in stainless steel tanks, slow pressing and racking into 228-liter barrels. Aged 11 months.
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Pernand Vergelesses 1er Cru "En Caradeux" blanc 2023
Recchione Jérémy€95.00A terroir facing the Corton Grand Cru. An old, east-facing Chardonnay vineyard. Soil composed of marl and flinty limestone. Direct pressing and fermentation in 228L barrels.
Limité à 2 bouteilles par client
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Meursault 1er cru Charmes SSA 2023
Rougeot Marc€129.00On this parcel, which is around 55 years old, the grapes ripen quickly, producing a generous Meursault with plenty of tension.
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Marsannay L'Ancestrale 2022
Pataille Sylvain€129.00Sylvain Pataille's most ambitious cuvée. Old vines, whole harvest, long ageing: everything is done to produce a great wine for laying down. Concentrated, intense, almost sappy. Wait or decant for a long time.
Limited to 3 bottles per person
