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Bourgogne rouge "Les Lormes" 2022
Petit Roy - Seiichi Saito€36.00Limited to 2 bottles per customer
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Hautes Cotes de Beaune Rouge "Ronsin" 2022
Petit Roy - Seiichi Saito€38.00Limited to 3 bottles per customer
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Hautes Cotes de Beaune Rouge "Perrières" 2022
Petit Roy - Seiichi Saito€38.00Limited to 3 bottles per customer
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Mercurey "La Plante Chassey" 2023
Derain Dominique€39.00A Mercurey full of character: sunny nose, generous palate, well-defined tannins. Southern Burgundy at its liveliest.
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Auxey Duresses 1er Cru rouge "Les Duresses" 2022
Lafouge Domaine€43.00A straightforward, structured Pinot Noir, combining vibrant red fruit and refined tannins.
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Hautes Côtes de Beaune "Croix Simone" 2023
Mandelot€46.00The estate's finest cuv! Pinot Noir from a 60-year-old vineyard, entirely worked by horse with controlled yields (35 hl/ha). Vinification using whole grapes, without any additives or sulphur — all signs of a deep respect for time and the raw material. Aged for 12 months + 12 months in the bottle. On the palate, it has remarkable depth: intense black fruit, wild charm and a restrained energy that speaks of patience and happiness in the bottle. A great pleasure to drink now, it also promises excellent ageing potential.
Limited to 2 bottles per customer
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Saint-Aubin 1er Cru "Le Puits" 2023
Derain Dominique€46.00A rare 1er Cru red with a racy, elegant profile. Beautiful depth, silky texture, perfect balance between structure and lightness.
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Persevérance et Patience 2022
La Petite Empreinte - Mélissa Bazin et Romain de Moor€49.00Perseverance and Patience 2022 is a Sauvignon Blanc like no other, crafted with precision and a great deal of time.
Sourced from two plots, one of which consists of old vines planted in 1959, the grapes are harvested at peak ripeness. Part of the harvest undergoes maceration for 8 days to add body and depth, while the other is pressed immediately to preserve freshness and tension.
The wine is then aged for 24 months in barrels before the two profiles are blended, followed by an additional 7 months in tank to refine the whole. Bottling takes place in March 2025, with no added sulfites.
On the palate, this is a structured Sauvignon Blanc, with density, beautiful energy, and subtle bitter notes that lengthen the finish. A straightforward, lively wine that clearly stands out from the norm.
Limited to 2 bottles per customer
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