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  • Rating: Premier cru
  • Rating: Regional
  • Viticulture: Conventional
  • Viticulture: Demeter certified biodynamic wine
  • Viticulture: Organic
  • La vigne du Clou 2016 Sold out
    • Out-of-Stock

    Combarnier 2019

    Jouveaux Alexandre
    €49.00

    A rare and highly sought-after vintage, Combarnier 2019 plays the card of mineral freshness and aromatic subtlety, blending lemon, white flowers, and salinity. The palate is slender and vibrant, with a slightly oxidative sensation that adds depth without weighing down the wine; the balance of acidity and minerality leads to a long, savory finish.

  • Hautes Côtes de Beaune 2025

    Wolber Bastian
    €51.00

    A fresh, light-bodied wine with tangy red fruit flavors, a delicate structure, and an energetic finish.

    Limited to 2 bottles per person.

  • Maranges 1er Cru Clos Roussots 2023

    Maison En Belles Lies
    €52.00

    Nose of black fruit (blackberry, blackcurrant, sloe), fresh, clean mouth, brilliant color, precise finish. Fifteen months' ageing in oak barrels have softened the tannins and produced a pleasant suavity.

  • CRAIES 2024

    Lopez Arnaud - Pinot Noar
    €53.00

    Pinot noir from Mâconnais

    Limited to 1 bottle per customer

  • O18

    Jouveaux Alexandre
    €53.00

    A sunny vintage, O18 displays generous maturity without losing the tension that is characteristic of Jouveaux wines. The nose reveals ripe citrus fruits, a hint of white fruits and a touch of noble oxidation that adds complexity to the whole. The palate is full-bodied, carried by chalky acidity and pronounced minerality; the finish lingers on salt and almond notes.

  • Pouilly Fuissé 1er Cru "Clos Reyssier" 2024

    Recchione Jérémy
    €54.00

    East-facing, a brown clay terroir resting on entrobic limestone (limestone containing many marine fossils). The vines are always early with good density. Direct pressing, Ceramic Clayver fermentation and 228L barrels.

  • Hautes Cotes Nature 2024

    Dandelion
    €55.00

    Domaine Dandelion's great and beautiful cuvée, the one that has obviously made their reputation. It's a pure Pinot Noir made in the true Burgundian tradition, with beautiful grapes harvested when ripe, vinified in whole bunches and macerated for around twenty days. The grapes were then delicately foot-pressed before going to the press. Finally, the wine was aged in old, multi-wine barrels to avoid any marking of the wood. No sulfur was used, of course. Quite simply, a great wine, but one that needs a few more months of rest before it can be uncorked, according to Christian. So please wait patiently for the wine to rest and take flight ;)

    Limited to 2 bottles per customer

  • Bourgogne blanc "En Auvonne" 2024 Sold out
    • Out-of-Stock

    Bourgogne blanc "En Auvonne" 2024

    Recchione Jérémy
    €55.00

    Terroir of Curtil Vergy (Hautes Côtes de Nuits) on clay-limestone and white marl. Direct pressing and fermentation in Clayver Ceramics and 500L barrels.

    Limited to 1 bottle per customer

  • Bourgogne Blanc 2024

    Wolber Bastian
    €58.00

    A Côte de Beaune Chardonnay vinified without artifice, with discreet aging that highlights the freshness and purity of the fruit and a beautiful mineral structure.

  • Hautes Côtes de Beaune "Les Craies" 2023

    Petitprez Antoine
    €59.00

    A great Chardonnay from the Hautes Côtes de Beaune, aged for nearly two years. It is a full-bodied, deep, and complex wine—certainly one of the finest produced by Antoine Petitprez. A wine with aging potential that will delight you in a few years, but which can already be enjoyed now if decanted briefly.

    Limited to 3 bottles per customer