Filter By

Price

Price

  • €12.00 - €640.00

Color

Color

Capacity

Capacity

Rating

Rating

Potentiel de garde

Potentiel de garde

Viticulture

Viticulture

Vinification

Vinification

sulfure added (SO2)

sulfure added (SO2)

Grape variety

Grape variety

Home

Active filters

  • Rating: Regional
  • sulfure added (SO2): No
  • sulfure added (SO2): Very little
  • sulfure added (SO2): Yes
  • Hautes Côtes de Beaune "Croix Simone" 2023

    Mandelot
    €46.00

    The estate's finest cuv! Pinot Noir from a 60-year-old vineyard, entirely worked by horse with controlled yields (35 hl/ha). Vinification using whole grapes, without any additives or sulphur — all signs of a deep respect for time and the raw material. Aged for 12 months + 12 months in the bottle. On the palate, it has remarkable depth: intense black fruit, wild charm and a restrained energy that speaks of patience and happiness in the bottle. A great pleasure to drink now, it also promises excellent ageing potential.

    Limited to 2 bottles per customer

  • Persevérance et Patience 2022

    La Petite Empreinte - Mélissa Bazin et Romain de Moor
    €49.00

    Perseverance and Patience 2022 is a Sauvignon Blanc like no other, crafted with precision and a great deal of time.

    Sourced from two plots, one of which consists of old vines planted in 1959, the grapes are harvested at peak ripeness. Part of the harvest undergoes maceration for 8 days to add body and depth, while the other is pressed immediately to preserve freshness and tension.

    The wine is then aged for 24 months in barrels before the two profiles are blended, followed by an additional 7 months in tank to refine the whole. Bottling takes place in March 2025, with no added sulfites.

    On the palate, this is a structured Sauvignon Blanc, with density, beautiful energy, and subtle bitter notes that lengthen the finish. A straightforward, lively wine that clearly stands out from the norm.

    Limited to 2 bottles per customer

  • Bourgogne Cuvée Auguste 2023

    Clos des vignes du Maynes
    €49.00

    Julien Guillot's grand cuvée, the one that all true enthusiasts of authentic Burgundy will snatch up. A wine of great complexity. Flowers, red fruits, a nose that "pinotes" like never before, leading to a mouth that is textured and suave, with a rare amplitude, all carried by a minerality that balances this incredible richness. 

  • La vigne du Clou 2016 Sold out
    • Out-of-Stock

    Combarnier 2019

    Jouveaux Alexandre
    €49.00

    A rare and highly sought-after vintage, Combarnier 2019 plays the card of mineral freshness and aromatic subtlety, blending lemon, white flowers, and salinity. The palate is slender and vibrant, with a slightly oxidative sensation that adds depth without weighing down the wine; the balance of acidity and minerality leads to a long, savory finish.

  • Hautes-Côtes de Nuits blanc "Haut les Grains" 2023

    Le Grain du Vin - Mélanie & Vincent Zuber
    €52.00

    High-altitude Chardonnay (360 m in Arcenant), biodynamically farmed and aged for 18 months in old barrels without additives.

    Energetic on the palate, with slightly toasted floral notes and a very distinct salty finish.

    A taut, precise white wine, to be decanted young or kept for a few years.

  • O18

    Jouveaux Alexandre
    €53.00

    A sunny vintage, O18 displays generous maturity without losing the tension that is characteristic of Jouveaux wines. The nose reveals ripe citrus fruits, a hint of white fruits and a touch of noble oxidation that adds complexity to the whole. The palate is full-bodied, carried by chalky acidity and pronounced minerality; the finish lingers on salt and almond notes.

  • Bourgogne rouge "Les Combes" 2024

    Recchione Jérémy
    €55.00

    This Pinot Noir comes from old vines that are around 50 years old, carefully cultivated on a historic plot called "Les Combes." This terroir enjoys a privileged location at an ideal altitude and southeast exposure on deep clay-limestone soils dotted with fine marl. This composition gives the grapes exceptional aromatic complexity and optimal ripeness, a direct legacy of the immediate proximity to the rich soils of the famous Clos Vougeot, with which it shares certain characteristics.

    Limited to one bottle per customer.

  • Bourgogne blanc "En Auvonne" 2024

    Recchione Jérémy
    €55.00

    Terroir of Curtil Vergy (Hautes Côtes de Nuits) on clay-limestone and white marl. Direct pressing and fermentation in Clayver Ceramics and 500L barrels.

    Limited to 1 bottle per customer