Wines
Active filters
-
Mâcon Cruzille Au Quin Château 2024
Clos des vignes du Maynes€29.00A Chardonnay that you'll want to drink more often: lively, elegant, and mouthwatering!
-
Bourgogne les Crays 2023
Clos des vignes du Maynes€29.00Pinot noir on clay-limestone soil, this Burgundy displays an amplitude and finesse rare in the region. The estate's "petite cuvée" of Pinot Noir is exceptional in every way, and may surprise many of your guests. Not to be missed!
-
Bourgogne blanc "La Combe" 2023
Derain Dominique€30.00A finely crafted, briny wine that captivates with its balance and vibrancy. A crisp, precise white that immediately calls for a second sip.
-
-
Geneviève Méthode traditionnelle 2022
Clos des vignes du Maynes€32.00100% Chardonnay, aged 9 months on laths
-
Le Petit Têtu 2023
Berrux Jean-Marie€32.00Chardonnay on limestone, vinified without make-up. A straightforward white, lively and saline, with good tension. The kind of bottle that awakens the taste buds and makes you want to come back to the table.
Limited to 2 bottles per person
-
Saint-Aubin Le Ban 2023
Derain Dominique€35.00A well-exposed climate for a supple, expressive red, with notes of red berries, cherries and a delicate finish.
-
-
Chablis Montserre 2022
De Béru Athènaïs€41.00The highest point on the hill of Béru, Montserre is, as its name suggests, a summit of "Serres", a particular geological formation, a superposition of highly angular fossilized limestone slabs. This unique terroir produces wines with a strong personality characterized by their chewiness, concentrated body and smoky, iodized mineral notes.
-
Saint-Aubin Blanc 2023
Derain Dominique€42.00A house classic: lemony, taut, precise. Typically Saint-Aubin, with a Derain soul.
-
copy of Santenay Sous La Roche 2022
Maison En Belles Lies€42.00This is the most southerly white in the Côte d'Or. Lots of finesse and tension. The stony soil gives it a mineral, saline character. Good length.
-
Chablis Montserre 2023
De Béru Athènaïs€46.00The highest point on the hill of Béru, Montserre is, as its name suggests, a summit of "Serres", a particular geological formation, a superposition of highly angular fossilized limestone slabs. This unique terroir produces wines with a strong personality characterized by their chewiness, concentrated body and smoky, iodized mineral notes.