Nouveautés
Nouveautés
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Monthelie Rouge "Les Sous Courts" 2023
Skyaasen€56.00A delicate, subtle Monthélie. Fine, slender on the palate, with lovely powdery tannins. Don't wait too long to drink it: it's a wine for immediate pleasure.
Maximum one bottle per customer
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Volnay 2022
Roblet Monnot Pascal€59.00A pure Volnay, produced from light, chalky soils that yield a delicate, airy red wine full of finesse. Silky texture, crisp red berries, fresh and elegant finish.
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Gevrey-Chambertin 2023
Boillot Lucien€59.00This Gevrey-Chambertin village is produced on 12 parcels, a veritable mosaic of the village's soils (limestone, clay, alluvium, etc.).
With its classic style, this wine has a discreet nose of pretty black fruit (blackberries, blackcurrants) and, from the first taste, shows its true muscular, structured personality.
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Pommard "Chanlins" 2022
Roblet Monnot Pascal€65.00A mid-slope terroir, very stony, which brings tension and verticality to a Pommard that is more subtle than expected. Precise on the palate, with serious but polished tannins, notes of morello cherry and fine spices.
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Fruit Défendu Coteaux Bourguignon 2023
Dandelion€65.00A new vintage and a proud moment for Morgane and Christian! They fought tirelessly to recover this new plot and avoid having to uproot this magnificent hundred-year-old vine. They then worked tirelessly to bring out the best in it. And here's the result. Small quantities but big emotions.
Limited to 1 bottle per customer
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Beaune 1er Cru Montrevenots 2023
Jobard Antoine€69.00The Beaune 1er Cru Montrevenots 2023 comes from a superb hillside, perched at the gates of Pommard, which brings the typical airy finesse of the climate. The wine is juicy and bright, with a floral structure and a precision of texture that make it immediately appealing. Beneath its immediate charm, however, it hides real aging potential, capable of developing tension and depth over a good decade.
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Bourgogne rouge "Les Vaux" SSA 2023 MAGNUM
Rougeot Marc€75.00"Les Vaux" are located in the commune of Meursault, close to the center, rendering a structured Burgundy with volume.
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