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  • Color: Red wine
  • Color: Sparkling wine
  • Rating: Regional
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  • Cidre 2024

    Dandelion
    €12.00

    This is a competition-grade cider, designed for the table, to accompany a meal, not just a Candlemas crepe or a galette des rois. The apples are ripened and pressed on the estate, aged in wood without added sulfites, and the result is simply superb. Very gourmet, magical with desserts, with real depth and a remarkable texture (7% alcohol), making it incredibly drinkable.

  • EOS Gamay 2024

    Guyot Raphaëlle
    €19.00

    From the Beaujolais-Villages appellation, this cuvée was vinified with 100% destemmed grapes and very little extraction. Selected yeasts. Fifteen days of maceration. Seven months of aging in vats. Light filtration. Bottled in April 2025. Eos is a wine with crisp fruit and delicate texture.

  • Tigerno 2021

    Clos Luern
    €19.00

    Tigerno est la cuvée phare du domaine, vrai vin signature précis et délicat issue d'une parcelle centenaire de gamays d'Auvergne. Vendanges manuelles, tri drastique des raisins, cuvaison à froid et, évidemment, fermentation spontanée et naturelle. Vinification sans aucun intrant puis élevage en amphores de terre cuite de 160 litres pendant 8 mois. Un vin profond qui exprime avec justesse ce beau terroir auvergnat. 

  • Hautes Côtes de Nuits "Les Larrets" 2022
    • On sale!

    Hautes Côtes de Nuits "Les Larrets" 2022

    Rouxel William
    €19.90

    Vendanges entières, extractions douces, zéro soufre, élevage en futs anciens et dans une petite céramique, mise en bouteilles un an après.

  • Salt & Pepper 2024 Sold out
    • New
    • Out-of-Stock

    Salt & Pepper 2024

    Noé - Jonathan Purcell
    €22.00

    The beautiful originality of 2024! A blend of Pinot, Chasselas, and Merlot. A light, easy-drinking wine with wonderful aromatics.

  • KALOS 2024

    Guyot Raphaëlle
    €23.00

    From the Touraine-Amboise terroirs, this cuvée was vinified from destemmed grapes with 6 days of maceration. Fermentation was completed in vats, followed by 9 months of aging in barrels. 72% Cabernet Franc, 15% Pinot Noir, and 13% Chenin. Spicy aromas, light tannins, and delicate structure.

  • MORIA Gamay 2024

    Guyot Raphaëlle
    €23.00

    From the Morgon appellation, on Régnié Durette terroirs, this cuvée was vinified from destemmed grapes for a period of 10 days. Aged in barrels for 10 months. A Morgon that is round and velvety.

  • Amalgamay 2022

    De Béru Athènaïs
    €23.00

    A subtle blend of Gamay from Beaujolais and Aligoté from Saint Bris. A little bomb of fruit and freshness.

  • Le Nondegu 2023

    Berrux Jean-Marie
    €23.00

    A free, provocative cuvée - an unusual blend (depending on the year), matured in its own way. Natural wine at its liveliest: gourmet, very sincere, always surprising.

    Limited to 2 bottles per person

  • Coteaux Bourguignons 2023

    Chaume des Lies
    €23.00

    new 12-acre parcel on Baubigny, 80% Gamay. Super-fresh, 11.5% alcohol, really pretty but tiny production...

    1 bottle per customer