Nouveautés
Nouveautés
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Savigny Lès Beaune rouge Aux Fourneaux 2021 SSA
Chandon de Briailles€63.00Les terres sont argileuses et profondes bien que l'on trouve plus de calcaire dans la partie haute de la parcelle. Cette vigne se situe dans la première partie du côteau et est exposée à l'Est.
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Pernand Vergelesses Blanc 2023
Skyaasen€65.00The most mineral of the house's white cuvées. Saline, vertical, taut profile. Beautiful bitterness on the finish, which calls to the table. A serious white with discreet charm.
Maximum one bottle per customer
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Nuits-Saint-Georges "Les Longecourts" 2023
Rougeot Marc€69.00Terroir located just below the Saint Georges plot. A fine Pinot, 100% whole harvest, supple, very elegant.
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Gevrey-Chambertin "La Justice" 2023
Rougeot Marc€79.00100% Pinot Noir whole harvest, limestone terroir, strict profile when young, but very delicate and refined. Great potential. Only 2 bottles available.
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Pommard "Clos des Roses" Monopole 2023
Rougeot Marc€83.00In the lower part of the village of Pommard, Clos des Roses is bordered by the village river. The wine is spicy and smooth, with supple tannins.
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Pommard 2023
Skyaasen€83.00The most structured cuvée. Black fruit, stone, sweet spices. The substance remains fine, without rusticity, with good length. A modern Pommard that favors elegance over power.
Maximum one bottle per customer
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Rêve Américain - Pommard 2024
Noé - Jonathan Purcell€85.00Powerful terroir, intense, a great Pommard, very earthy, perfectly constructed to go a long way!
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Meursault "Sous la Velle" SSA 2023
Rougeot Marc€85.00On this parcel, which is around 55 years old, the grapes ripen quickly, producing a generous Meursault with plenty of tension.
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Gevrey-Chambertin "Aux Etelois" 2023
Rougeot Marc€89.00100% whole harvest, beautiful maturity, very low yields. A terroir very close to the grands crus, giving this Gevrey an opulent, very charming style.
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Meursault "Montagne de Saint-Christophe" SSA 2023
Rougeot Marc€89.00New parcel of land under lease in the "Chaume des Narvaux" climate. Biodynamic for 30 years. An incredible terroir, on pebbles. Immense potential.
