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  • sulfure added (SO2): No
  • Grape variety: Aligoté
  • Grape variety: Pinot noir
  • Jarre à Bia 2023

    Maison En Belles Lies
    €25.00

    Maceration of whole bunches gives this wine very special characteristics. Beautifully aromatic, fresh and pure on the palate, light bitterness, fine acidity on the finish.

    Selected plots of Aligoté vines planted at Les Genouvrées in Saint Aubin. Altitude 350 m, east-facing. Low biodynamic vineyard. Vinification and ageing in earthenware jars for seven months, whole harvest, no chaptalization, no added sulfur, indigenous yeasts. Light pressing in a vertical press in March, returned to the jar for one month and bottled by us without added sulfur, fining or filtration.

  • Bourgogne aligoté "Les Chenevières" 2023 Sold out
    • New
    • Out-of-Stock

    Bourgogne aligoté "Les Chenevières" 2024

    Keltchewsky Gabriel
    €26.00

    A 70-year-old plot of Aligotés hidden in a garden in Comblanchien. The vines are hand-grown. Vinified with no added inputs or sulfur, and gently aged in barrels on lees for a year., this white stands out for its clean tension, chalky minerality and beautiful energy. A straightforward, precise Aligoté that combines freshness and depth. Ultra-limited production.

    Limited to 1 bottle per customer

  • Bourgogne aligoté "Les Chenevières" 2023 Sold out
    • New
    • Out-of-Stock

    Bourgogne aligoté "Les Chenevières" 2023

    Keltchewsky Gabriel
    €26.00

    A 70-year-old plot of Aligotés hidden in a garden in Comblanchien. The vines are hand-grown. Vinified with no added inputs or sulfur, and gently aged in barrels on lees for a year., this white stands out for its clean tension, chalky minerality and beautiful energy. A straightforward, precise Aligoté that combines freshness and depth. Ultra-limited production.

    Limited to 1 bottle per customer

  • Bourgogne Aligoté 2023

    Maison En Belles Lies
    €26.00

    A lively, aromatic wine with a round palate and a floral finish. Perfect as an aperitif or to start a meal.

  • Roue Libre 2023

    Petitprez Antoine
    €27.00

    The "Roue libre" cuvée is an obvious choice. An immediate, direct, jovial wine.

  • Hautes Côtes de Beaune rouge 2023

    Maison En Belles Lies
    €28.00

    Nose of black fruit (blackberry, blackcurrant, sloe), fresh, clean mouth, brilliant color, precise finish. Fifteen months' ageing in oak barrels have softened the tannins and produced a pleasant suavity.

  • L'Etrange 2023

    Maison En Belles Lies
    €28.00

    Fresh fruit on the nose, full-bodied and frank on the palate, with a deep color and a finish of melted tannins. Fifteen months of ageing have given it a strong character.

  • Bourgogne Aligoté "Les Plumes" SSA 2023 Sold out
    • Out-of-Stock

    Bourgogne Aligoté "Les Plumes" SSA 2023

    Rougeot Marc
    €28.00

    Located in Meursault, under the Route D 974, this 45-year-old vineyard planted with the great forgotten grape variety Aligoté produces a rich, pleasurable wine for its appellation level.

  • Bourgogne "Les Jus" 2023

    La Mutine
    €29.00

    A blend of three vineyard sites: Sur les Roches, La Chanterie, and Clos Du. Macerated for 8 days with whole clusters, pressed before the end of sugar extraction, followed by another 4–5 days of fermentation in the must; aged in stainless steel tanks; to be released in July 2025.

  • Bourgogne rouge "Vignes Blanches" 2024 Sold out
    • New
    • Out-of-Stock

    Bourgogne rouge "Vignes Blanches" 2024

    Keltchewsky Gabriel
    €29.00

    70-year-old plot of Pinot located in the heart of Comblanchien. The vines are hand-grown. The grapes are delicately vinified in whole bunches, and the wine is aged in barrel for one year.

    Limited to 1 bottle per customer

  • Hautes Côtes de Beaune 2024

    Mandelot
    €30.00

    60% whole-cluster harvest. Vinification for 19 days in tanks. Two gentle punch-downs. Aged in barrels that have seen 2 to 4 vintages. Bottled in May. No added sulfites (or other additives) from harvest to bottling. Followed by several months of aging in the bottle. The whole-cluster process is executed with precision, allowing the juice to develop an intoxicating energy. Superb.