Nouveautés
Nouveautés
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Mercurey "La Plante Chassey" 2023
Derain Dominique€39.00A Mercurey full of character: sunny nose, generous palate, well-defined tannins. Southern Burgundy at its liveliest.
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Persevérance et Patience 2022
La Petite Empreinte - Mélissa Bazin et Romain de Moor€49.00Perseverance and Patience 2022 is a Sauvignon Blanc like no other, crafted with precision and a great deal of time.
Sourced from two plots, one of which consists of old vines planted in 1959, the grapes are harvested at peak ripeness. Part of the harvest undergoes maceration for 8 days to add body and depth, while the other is pressed immediately to preserve freshness and tension.
The wine is then aged for 24 months in barrels before the two profiles are blended, followed by an additional 7 months in tank to refine the whole. Bottling takes place in March 2025, with no added sulfites.
On the palate, this is a structured Sauvignon Blanc, with density, beautiful energy, and subtle bitter notes that lengthen the finish. A straightforward, lively wine that clearly stands out from the norm.
Limited to 2 bottles per customer
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Savigny Lès Beaune 1er Cru "Les Lavières" 2022
Petit Roy - Seiichi Saito€69.00Limited to 3 bottles per customer
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Morey-St-Denis 1er Cru "Les Millandes" 2023
Amiot Pierre€79.00A full-bodied, straightforward wine with aromas of black fruit and a hint of spice. It combines power and refinement.
The vineyard faces east-southeast at an altitude of 260 meters. It is planted on thin clay-loam-sand soils. The soil contains round rocks resembling pebbles, known locally as "wolf heads."
Les Millandes is located on the north side of Morey, below Clos de la Roche, just at the entrance to the village, between "La Riotte" and "Les Faconnières."
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Morey-St-Denis 1er Cru "Les Ruchots" 2023
Amiot Pierre€79.00Elegant, powerful, and round, this wine is a model of complexity...
The vineyard faces east-southeast at an altitude of 260 meters. It rests on limestone soils with rocks, marl, red silt, and gravel.
Les Ruchots is located south of the village, on the border with Chambolle, below Clos de Tart and Les Bonnes Mares. The plot is sheltered from cold winds and benefits from a microclimate that promotes good ripeness.
