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Bourgogne Pinot Noir 2023
De Béru Athènaïs€29.00This wine is made from Pinot Noir vines located in the Saint-Bris commune, planted at an altitude of between 210 and 250 m. Whole bunches are vatted and fermented in a truncated wooden vat; Fermentation with indigenous yeasts and vinification with no inputs; Grapes are gently infused; Light pumping over and punching down ensure gentle extraction; Total maceration of 2 to 3 weeks; Finally, ageing for one year in 12 to 18-month Burgundy barrels.
This wine is the perfect definition of a natural Burgundy Pinot Noir: fresh, slender, perfectly structured, spicy just right, and capable of provoking immediate pleasure. A sure-fire favorite.
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Bourgogne Chardonnay 2023
De Béru Athènaïs€29.00Here we have a little nugget we'd like to drink more often. This Chardonnay also comes from a vineyard located in Saint-Bris in Yonne, northern Burgundy. Again vinified without any inputs, this wine reads like an open book. It's obvious. Citrus, substance, length, freshness, aromatic intensity, this energetic Chardonnay is capable of getting everyone to agree at an aperitif, while standing up to a salt-crusted sea bass. You won't come across "little Burgundies" like this very often.
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Bourgogne les Crays 2023
Clos des vignes du Maynes€29.00Pinot noir on clay-limestone soil, this Burgundy displays an amplitude and finesse rare in the region. The estate's "petite cuvée" of Pinot Noir is exceptional in every way, and may surprise many of your guests. Not to be missed!
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Bourgogne blanc "La Combe" 2023
Derain Dominique€30.00A finely crafted, briny wine that captivates with its balance and vibrancy. A crisp, precise white that immediately calls for a second sip.
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Bulles 2022
Noé - Jonathan Purcell€32.00BULLES 2022 marks a new chapter in Jonathan Purcell’s journey. A sparkling wine crafted using the traditional method from a blend of 60% Chardonnay, 30% Aligoté, and 10% Chenin Blanc. After 18 months of aging on the lees, this sparkling wine was disgorged in the summer of 2024, with no dosage and no added sulfites.
The result is remarkable. A top-tier sparkling wine, both complex and incredibly fresh, driven by a mouth-watering tension and an energy that immediately makes you want to come back for more. Notes of citrus, white fruit, and toast intertwine with remarkable precision, while the long, vibrant finish leaves an impression of rare purity.
Produced in collaboration with Grégory Parigot, this cuvée once again confirms Jonathan Purcell’s talent for creating wines that are as lively as they are unique. A delightful bottle, equally at home as an aperitif or with a meal, and one that is likely to disappear very quickly from enthusiasts’ cellars.
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Bourgogne rouge "Les Châtaigniers" 2024
Chaume des Lies€32.00A new cuvée from a fine parcel in Saint Aubin. Vines 8 years old, second real harvest. 100% whole harvest, small berries, magnificent substance, good density. Superb pinot.
3 bottles per customer
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Bourgogne rouge "Les Châtaigniers" 2023
Chaume des Lies€32.00A new cuvée from a fine parcel in Saint Aubin. Vines 7 years old, first real harvest. 100% whole harvest, small berries, magnificent substance, good density. Superb pinot.
3 bottles per customer
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Le Petit Têtu 2023
Berrux Jean-Marie€32.00Chardonnay on limestone, vinified without make-up. A straightforward white, lively and saline, with good tension. The kind of bottle that awakens the taste buds and makes you want to come back to the table.
Limited to 2 bottles per person
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Bourgogne Blanc 2023
Maison En Belles Lies€33.00A fine expression of Chardonnay, a delightful, indulgent wine. It pairs well with fish or white meat dishes.
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Le dessus de Beaufer 2023
Mang Pierre€34.00100% Chardonnay. Vineyard located near the Col de Beaufer (300m altitude), west of Tournus. Aged for 18 months, then 4 months in bottle. A very aromatic, powerful wine with good length. It can be enjoyed now with food, but will reach its full potential after a period of aging.