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  • Viticulture: Biodynamic
  • Viticulture: Conventional
  • Viticulture: Demeter certified biodynamic wine
  • sulfure added (SO2): No
  • sulfure added (SO2): Yes
  • Bourgogne Rouge "Grain de Jouvence" 2023

    Le Grain du Vin - Mélanie & Vincent Zuber
    €35.00

    Pinot Noir from vines over 80 years old in Ladoix, vinified as whole clusters and aged for 18 months in old barrels.

    Morello cherry, fresh red fruit, supple tannins, and a delicious palate.

    The estate's charming Pinot, immediate but serious.

  • Rully blanc Maizières 2023 Sold out
    • New
    • Out-of-Stock

    Rully blanc Maizières 2023

    Dureuil-Janthial
    €36.00

    Aging: 12 months in barrels, then 6 months in stainless steel vats. Bottled according to the lunar calendar.

    Long aging allows this wine to age very well. Minerality is always present despite the grapes always being harvested at full ripeness.

    Limité à 1 bouteille / client

  • Bourgogne Blanc "Les Riaux" 2023

    Boyer Renaud
    €39.00

    Maximum of 2 bottles per person

  • Bourgogne Blanc "Les Riaux" 2024 Sold out
    • Out-of-Stock

    Bourgogne Blanc "Les Riaux" 2024

    Boyer Renaud
    €39.00

    Maximum of 1 bottle per person

  • Hautes Côtes de Beaune blanc "La Gredine" 2023

    Mandelot
    €44.00

    A Chardonnay just the way we like it! A magnificent vineyard, beautiful grapes harvested at peak ripeness, vinified without additives using the same rigorous approach as for Pinots. 12 months of ageing + 12 months of bottle ageing. A precise, straightforward and mineral white wine, in which balance and purity reign supreme. Its natural freshness and delicate fruitiness make it an ideal companion to start a beautiful evening or accompany a delicate dish.

    Limited to 1 bottle per customer

  • Mâcon Cruzille Aragonite 2023

    Clos des vignes du Maynes
    €46.00

    A very fine Chardonnay from the Mâconnais region, deep, intense, with excellent aging potential.

  • Hautes Côtes de Beaune "Croix Simone" 2023

    Mandelot
    €46.00

    The estate's finest cuv! Pinot Noir from a 60-year-old vineyard, entirely worked by horse with controlled yields (35 hl/ha). Vinification using whole grapes, without any additives or sulphur — all signs of a deep respect for time and the raw material. Aged for 12 months + 12 months in the bottle. On the palate, it has remarkable depth: intense black fruit, wild charm and a restrained energy that speaks of patience and happiness in the bottle. A great pleasure to drink now, it also promises excellent ageing potential.

    Limited to 2 bottles per customer

  • Persevérance et Patience 2022

    La Petite Empreinte - Mélissa Bazin et Romain de Moor
    €49.00

    Perseverance and Patience 2022 is a Sauvignon Blanc like no other, crafted with precision and a great deal of time.

    Sourced from two plots, one of which consists of old vines planted in 1959, the grapes are harvested at peak ripeness. Part of the harvest undergoes maceration for 8 days to add body and depth, while the other is pressed immediately to preserve freshness and tension.

    The wine is then aged for 24 months in barrels before the two profiles are blended, followed by an additional 7 months in tank to refine the whole. Bottling takes place in March 2025, with no added sulfites.

    On the palate, this is a structured Sauvignon Blanc, with density, beautiful energy, and subtle bitter notes that lengthen the finish. A straightforward, lively wine that clearly stands out from the norm.

    Limited to 2 bottles per customer

  • La vigne du Clou 2016 Sold out
    • Out-of-Stock

    Combarnier 2019

    Jouveaux Alexandre
    €49.00

    A rare and highly sought-after vintage, Combarnier 2019 plays the card of mineral freshness and aromatic subtlety, blending lemon, white flowers, and salinity. The palate is slender and vibrant, with a slightly oxidative sensation that adds depth without weighing down the wine; the balance of acidity and minerality leads to a long, savory finish.

  • Mâcon Cruzille Manganite 2022

    Clos des vignes du Maynes
    €49.00

    C’est certainement ici que le Gamay à petit grain donne ce qu’il a de meilleur sur cette sélection parcellaire « Manganite ». Les arômes épicés, poivrés, de bouquet garni (thym, laurier…) et de petits fruits rouges sont tout à fait remarquables. Nous vous conseillons de l’ouvrir 1 heure avant le service ou de le carafer afin d’en apprécier tout son potentiel.