Home
Active filters
-
Pet' Nat' 2025
Dandelion€28.00Made from direct pressing of Pinot Noir and Gamay grapes, this is anything but a bland sparkling wine. It is energetic, fruity, truly refreshing, and has an immediately delightful quality that makes you want to take another sip. A little firecracker, in the best sense of the word, perfect for an aperitif... but not only.
24hr maceration on skins then pressing and fermentation for 1 month in vats before bottling. No sulphiting.
Limited to 1 bottle per customer
-
Hautes Côtes de Beaune rouge 2023
Maison En Belles Lies€28.00Nose of black fruit (blackberry, blackcurrant, sloe), fresh, clean mouth, brilliant color, precise finish. Fifteen months' ageing in oak barrels have softened the tannins and produced a pleasant suavity.
-
L'Etrange 2023
Maison En Belles Lies€28.00Fresh fruit on the nose, full-bodied and frank on the palate, with a deep color and a finish of melted tannins. Fifteen months of ageing have given it a strong character.
-
Nuit Blanche 2023
Dhumes François€28.00100% Chardonnay d'Auvergne, dense and deep.
Limited to 3 bottles max per person
-
-
Bourgogne "Les Jus" 2023
La Mutine€29.00A blend of three vineyard sites: Sur les Roches, La Chanterie, and Clos Du. Macerated for 8 days with whole clusters, pressed before the end of sugar extraction, followed by another 4–5 days of fermentation in the must; aged in stainless steel tanks; to be released in July 2025.
-
Bourgogne rouge "Vignes Blanches" 2024
Keltchewsky Gabriel€29.0070-year-old plot of Pinot located in the heart of Comblanchien. The vines are hand-grown. The grapes are delicately vinified in whole bunches, and the wine is aged in barrel for one year.
Limited to 1 bottle per customer
-
Montagny 2024
Beauné Aline€29.00A blend of two carefully selected terroirs, half of which was aged in tanks and half in barrels, this wine is a true reflection of the Montagny appellation: citrus, white flowers, and minerality.
-
Hautes Côtes de Beaune 2024
Mandelot€30.0060% whole-cluster harvest. Vinification for 19 days in tanks. Two gentle punch-downs. Aged in barrels that have seen 2 to 4 vintages. Bottled in May. No added sulfites (or other additives) from harvest to bottling. Followed by several months of aging in the bottle. The whole-cluster process is executed with precision, allowing the juice to develop an intoxicating energy. Superb.
-
Bourgogne "Sur Les Roches" 2023
La Mutine€31.00Vineyards on shallow marly limestone soil. 14 days of whole-cluster fermentation, alternating with punching down and pumping over, aged in stainless steel tanks, to be released in July 2025