Nouveautés
Nouveautés
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Piemonte Nebbiolo 2024
Recchione Jérémy€43.00The king of Italian red grape varieties, the rival of our Burgundian Pinot Noir.
It comes from the Garbagnina commune, next to the Dolcetto produced in the Capriato d'Orba commune. Clay-limestone terroir at 200 meters altitude. 60% whole-cluster Nebbiolo. Cold pre-fermentation for 3 days, 15-day fermentation in stainless steel tanks, slow pressing and racking into 228-liter barrels. Aged 10 months. Rose petals, structure, depth, an intense wine.
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Savigny-les-Beaune 1er Cru Haut Jarrons 2022
Chenu Louis & filles€45.00Les Hauts-Jarrons (Jarrons meaning tree branches) are located on the hillside below Mont Battois, towards Beaune. Their soil is deep and sandy, similar to that of Beaune-Bressandes. The wines are similarly closer to those of Beaune than those of Savigny. They have lovely aromas but require a few years to reach their full potential and are suitable for long aging.
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Hautes Côtes de Beaune "Croix Simone" 2023
Mandelot€46.00The estate's finest cuv! Pinot Noir from a 60-year-old vineyard, entirely worked by horse with controlled yields (35 hl/ha). Vinification using whole grapes, without any additives or sulphur — all signs of a deep respect for time and the raw material. Aged for 12 months + 12 months in the bottle. On the palate, it has remarkable depth: intense black fruit, wild charm and a restrained energy that speaks of patience and happiness in the bottle. A great pleasure to drink now, it also promises excellent ageing potential.
Limited to 2 bottles per customer
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Saint-Aubin 1er Cru "Le Puits" 2023
Derain Dominique€46.00A rare 1er Cru red with a racy, elegant profile. Beautiful depth, silky texture, perfect balance between structure and lightness.
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Bourgogne rouge "Les Combes" 2024
Recchione Jérémy€55.00This Pinot Noir comes from old vines that are around 50 years old, carefully cultivated on a historic plot called "Les Combes." This terroir enjoys a privileged location at an ideal altitude and southeast exposure on deep clay-limestone soils dotted with fine marl. This composition gives the grapes exceptional aromatic complexity and optimal ripeness, a direct legacy of the immediate proximity to the rich soils of the famous Clos Vougeot, with which it shares certain characteristics.
Limited to one bottle per customer.
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Monthelie Rouge "Les Sous Courts" 2023
Skyaasen€56.00A delicate, subtle Monthélie. Fine, slender on the palate, with lovely powdery tannins. Don't wait too long to drink it: it's a wine for immediate pleasure.
Maximum one bottle per customer
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Fixin 2023
Recchione Jérémy€59.00Terroir based on clay-limestone soil and white marl. 80% whole Pinot Noir grapes. Cold pre-fermentation for 3 days, fermentation for 15 days in stainless steel vats, slow pressing and transfer to 228L barrels. Aged for 11 months.
Limited to 3 bottles per customer.
