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  • Potentiel de garde: 1 à 5 ans
  • Potentiel de garde: 11 à 15 ans
  • Viticulture: Organic
  • sulfure added (SO2): No
  • Cidre 2024

    Dandelion
    €12.00

    This is a competition-grade cider, designed for the table, to accompany a meal, not just a Candlemas crepe or a galette des rois. The apples are ripened and pressed on the estate, aged in wood without added sulfites, and the result is simply superb. Very gourmet, magical with desserts, with real depth and a remarkable texture (7% alcohol), making it incredibly drinkable.

  • Joujou 2024

    Clos Bateau
    €21.00

    "Where it all started with our adventure, our baby Joujou, made from old gamay vines from next to our house where we let our sheep and pigs graze and work during the wintertime. Lots of manual labour from ourselfs during the rest of the year, but this turns out to some great grapes. Terroir is a mix of decomposed granite, quartz and clay. Yield it not that high (like the rest of our plots and gives us only around 18Hl/ha). After taking the grapes from the land it will undergo a semi carbonic in concrete and stainless steel with a bit direct press gamay. After pressing we put it together in one big fiberglass dome where the wine has still room to dance and finish the fermentation. Then aged for more than 10 months before bottling in the same dome. Crazy energetic wine with a great acidity."

  • Joujou 2023

    Clos Bateau
    €21.00

    "Where it all started with our adventure, our baby Joujou, made from old gamay vines from next to our house where we let our sheep and pigs graze and work during the wintertime. Lots of manual labour from ourselfs during the rest of the year, but this turns out to some great grapes. Terroir is a mix of decomposed granite, quartz and clay. Yield it not that high (like the rest of our plots and gives us only around 18Hl/ha). After taking the grapes from the land it will undergo a semi carbonic in concrete and stainless steel with a bit direct press gamay. After pressing we put it together in one big fiberglass dome where the wine has still room to dance and finish the fermentation. Then aged for more than 10 months before bottling in the same dome. Crazy energetic wine with a great acidity."

  • Pet' Nat' 2025 Sold out
    • New
    • Out-of-Stock

    Pet' Nat' 2025

    Dandelion
    €28.00

    Made from direct pressing of Pinot Noir and Gamay grapes, this is anything but a bland sparkling wine. It is energetic, fruity, truly refreshing, and has an immediately delightful quality that makes you want to take another sip. A little firecracker, in the best sense of the word, perfect for an aperitif... but not only.

    24hr maceration on skins then pressing and fermentation for 1 month in vats before bottling. No sulphiting.

    Limited to 1 bottle per customer

  • L'Etrange 2023

    Maison En Belles Lies
    €28.00

    Fresh fruit on the nose, full-bodied and frank on the palate, with a deep color and a finish of melted tannins. Fifteen months of ageing have given it a strong character.

  • Bourgogne Blanc 2023

    Maison En Belles Lies
    €33.00

    A fine expression of Chardonnay, a delightful, indulgent wine. It pairs well with fish or white meat dishes.

  • Méthode traditionnelle 2022 Sold out
    • New
    • Out-of-Stock

    Méthode traditionnelle 2022

    Labet Charline, Julien et Romain
    €45.00

    Limité à 1 bouteille par client

  • Hautes Cotes Nature 2024

    Dandelion
    €55.00

    Domaine Dandelion's great and beautiful cuvée, the one that has obviously made their reputation. It's a pure Pinot Noir made in the true Burgundian tradition, with beautiful grapes harvested when ripe, vinified in whole bunches and macerated for around twenty days. The grapes were then delicately foot-pressed before going to the press. Finally, the wine was aged in old, multi-wine barrels to avoid any marking of the wood. No sulfur was used, of course. Quite simply, a great wine, but one that needs a few more months of rest before it can be uncorked, according to Christian. So please wait patiently for the wine to rest and take flight ;)

    Limited to 2 bottles per customer

  • Lucky Star - Mercurey 2024 Sold out
    • Out-of-Stock

    Lucky Star - Mercurey 2024

    Noé - Jonathan Purcell
    €59.00

    John's latest creation and our favorite from the 2024 vintage. A 100% whole-cluster Pinot Noir that is both juicy and deep, resulting from dynamic vinification. A wine bursting with energy. One of the finest Mercurey wines we have tasted in a very long time.

  • PINOT NOAR 2024 Sold out
    • New
    • Out-of-Stock

    PINOT NOAR 2024

    Lopez Arnaud - Pinot Noar
    €64.00

    Pinot Noir in Hautes Côtes de Nuits

    Limited to 1 bottle per customer

  • Aube Hautes Cotes de Beaune 2024 Sold out
    • New
    • Out-of-Stock

    Aube Hautes Cotes de Beaune 2024

    Dandelion
    €65.00

    Aube 2024 is undoubtedly the most iconic wine from the Dandelion estate. This single-vineyard Pinot Noir comes from a single plot in the Hautes-Côtes, situated at 420 meters (the highest!), where the white marl soils lend the wine freshness, tension, and depth. The vineyard is tended by hand and plowed by horse. After two weeks of whole-cluster fermentation, Morgane and Christian age the wine for a year in old barrels to preserve the fruit’s purity and the expression of the terroir.

    Limited to 1 bottle per customer