Nouveautés
Nouveautés
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Zohra 2024
Dhumes François€20.00Superb, fruity, fresh Auvergne Gamay in the style of François. Pure, unadorned. A summer wine to drink without thirst, with friends. Pure pleasure.
Limited to 3 bottles max per person
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L’Or du Soir 2023
Le Bois Dieu€23.00Superb Chardonnay maceration. Notes of candied citrus and spices. Dense, vibrant, unique.
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Jarre à Bia 2023
Maison En Belles Lies€25.00Maceration of whole bunches gives this wine very special characteristics. Beautifully aromatic, fresh and pure on the palate, light bitterness, fine acidity on the finish.
Selected plots of Aligoté vines planted at Les Genouvrées in Saint Aubin. Altitude 350 m, east-facing. Low biodynamic vineyard. Vinification and ageing in earthenware jars for seven months, whole harvest, no chaptalization, no added sulfur, indigenous yeasts. Light pressing in a vertical press in March, returned to the jar for one month and bottled by us without added sulfur, fining or filtration.
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Nuit Blanche 2023
Dhumes François€28.00100% Chardonnay d'Auvergne, dense and deep.
Limited to 3 bottles max per person
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Minette 2023
Dhumes François€29.00François' grand cuvée. A delicate red, made from fine Auvergne Gamay grapes grown with the minimum of intervention. Floral nose and fresh red fruit, slippery mouthfeel, well-established acidity, supple tannins. A graceful cuvée that drinks with disconcerting ease.
Limited to 3 bottles max per person
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Hautes Côtes de Beaune blanc "La Gredine" 2023
Mandelot€44.00A Chardonnay just the way we like it! A magnificent vineyard, beautiful grapes harvested at peak ripeness, vinified without additives using the same rigorous approach as for Pinots. 12 months of ageing + 12 months of bottle ageing. A precise, straightforward and mineral white wine, in which balance and purity reign supreme. Its natural freshness and delicate fruitiness make it an ideal companion to start a beautiful evening or accompany a delicate dish.
Limited to 1 bottle per customer
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Hautes Côtes de Beaune "Croix Simone" 2023
Mandelot€46.00The estate's finest cuv! Pinot Noir from a 60-year-old vineyard, entirely worked by horse with controlled yields (35 hl/ha). Vinification using whole grapes, without any additives or sulphur — all signs of a deep respect for time and the raw material. Aged for 12 months + 12 months in the bottle. On the palate, it has remarkable depth: intense black fruit, wild charm and a restrained energy that speaks of patience and happiness in the bottle. A great pleasure to drink now, it also promises excellent ageing potential.
Limited to 2 bottles per customer
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Gevrey-Chambertin 2023
Boillot Lucien€59.00This Gevrey-Chambertin village is produced on 12 parcels, a veritable mosaic of the village's soils (limestone, clay, alluvium, etc.).
With its classic style, this wine has a discreet nose of pretty black fruit (blackberries, blackcurrants) and, from the first taste, shows its true muscular, structured personality.
