Wines

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  • Viticulture: Organic
  • sulfure added (SO2): 12.5°
  • sulfure added (SO2): 12.5°
  • sulfure added (SO2): 12.5°
  • sulfure added (SO2): 12.5°
  • sulfure added (SO2): 12.5°
  • sulfure added (SO2): 12.5°
  • sulfure added (SO2): 12.5°
  • sulfure added (SO2): 12.5°
  • sulfure added (SO2): 12.5°
  • sulfure added (SO2): No
  • sulfure added (SO2): Very little
  • Le Petit Têtu 2023 Sold out
    • Out-of-Stock

    Le Petit Têtu 2023

    Berrux Jean-Marie
    €32.00

    Chardonnay on limestone, vinified without make-up. A straightforward white, lively and saline, with good tension. The kind of bottle that awakens the taste buds and makes you want to come back to the table.

    Limited to 2 bottles per person

  • Derthona Timorasso 2023

    Recchione Jérémy
    €32.00

    Derthona comes from the Roman name given to Tortone, a town south of Milan. It's a white wine made from the Timorrasso grape variety. From the Piedmont region, Derthona is the DOC neighbor of Barolo with its emblematic Nebbiolo grape. The terroir is clay-limestone on the Derthona hills. This grape variety almost disappeared in the 1960s, in favor of the Cortese variety that produces the wines of the Gavi appellation. Yet it's a grape variety that now wants to compete with its world-famous nebbiolo neighbor. Timorrasso is even considered the future white Barolo.

  • En Lorme 2024

    Mang Pierre
    €33.00

    New vintage from Pierre Mang for 2024. 100% Chardonnay harvested at full maturity. A full-bodied wine with superb volume but which retains a lot of freshness.

  • Les Terres Noires 2024

    Mang Pierre
    €33.00

    100% Chardonnay harvested at full maturity and aged for 18 months. A dense, earthy wine with beautiful length. Can be enjoyed now with food, but will reveal its full potential after a period of aging.

    Limit: 2 bottles per customer.

  • Le dessus de Beaufer 2024

    Mang Pierre
    €34.00

    100% Chardonnay. Vineyard located near the Col de Beaufer (300m altitude), west of Tournus. Poor, stony soil. Aged for 18 months. More incisive than the 2023, very salty, a wine that really impressed us during the tasting.

  • Le dessus de Beaufer 2023

    Mang Pierre
    €34.00

    100% Chardonnay. Vineyard located near the Col de Beaufer (300m altitude), west of Tournus. Aged for 18 months, then 4 months in bottle. A very aromatic, powerful wine with good length. It can be enjoyed now with food, but will reach its full potential after a period of aging.

  • Gamay 2024

    Wolber Bastian
    €35.00

    Gamay from Burgundy vineyards, vinified with flexibility to emphasize fruitiness, drinkability, and a fresh, juicy, and immediate expression.

    Limited to one bottle per person.

  • Auxey-Duresses 2023

    Chaume des Lies
    €35.00

    Small parcel of 43 ares, magnificent 80-year-old vines, great terroir, very expressive. Precise vinification, a wine with a beautiful, very vertical structure that promises a radiant future. Great potential, keep it! 

    3 bottles per customer

  • Mâcon-Chaintré Vieilles Vignes L06

    Valette Philippe
    €35.00

    Assemblage des millésimes 2018-22-23

  • Savigny-les-Beaune Vieilles Vignes rouge 2022

    Chenu Louis & filles
    €35.00

    A blend of five small plots aged between 30 and 60 years old, this Savigny is a very pleasant young wine, combining fruitiness and finesse. It can be aged for a few years.

  • Bourgogne Hautes Côte de Nuits rouge 2024

    Recchione Jérémy
    €36.00

    Terroir of Curtil Vergy (Hautes Côtes de Nuits) on clay-limestone and white marl. 80% whole-cluster Pinot Noir. Cold pre-fermentation for 3 days, 15-day fermentation in stainless steel tanks, slow pressing and racking into 228-liter barrels. Aged 11 months.

    Limité à 3 bouteilles par client