Cuvée from the Les Boutières plot, very close to Savigny-Les-Beaune. This is a plot of 50-year-old vines which enjoys excellent southern exposure and is located 300 meters above sea level. The soil is clay over limestone.

The juice macerated on the skins for 30 long days. It was then aged in older oak barrels that had seen several wines over the years as well as in vats to preserve its freshness. The result is a fresh, elegant wine of great complexity.

Cuvée from a recently acquired vineyard near Chorey-les-Beaune. Long maceration which gives a beautiful depth to the wine. But then aging in vats to preserve all the freshness and aromatic complexity.

Aromatically located between "Les Grands Ponts" and "Les Ponts", the "Les 1er Ponts" cuvée comes from a plot located on the Mont de l'Abbaye de la Saint Vivant. It is an elegant Pinot Noir aged 24 months in barrels.

Aromatically located between "Les Grands Ponts" and "Les Ponts", the "Les 1er Ponts" cuvée comes from a plot located on the Mont de l'Abbaye de la Saint Vivant. It is an elegant Pinot Noir aged 24 months in barrels.

Magnificent plot on the Côte de Nuits... from a famous village with 9 grands crus... its initials are GC.

A small parcel located on a gentle slope parallel to the hillside, producing around two units each year. This richer, deeper Pinot Noir deserves its letters de Grand. Aged 24 months in barrel.

Yann's very GREAT cuvée. Minimal quantities!

"Where it all started with our adventure, our baby Joujou, made from old gamay vines from next to our house where we let our sheep and pigs graze and work during the wintertime. Lots of manual labour from ourselfs during the rest of the year, but this turns out to some great grapes. Terroir is a mix of decomposed granite, quartz and clay. Yield it not that high (like the rest of our plots and gives us only around 18Hl/ha). After taking the grapes from the land it will undergo a semi carbonic in concrete and stainless steel with a bit direct press gamay. After pressing we put it together in one big fiberglass dome where the wine has still room to dance and finish the fermentation. Then aged for more than 10 months before bottling in the same dome. Crazy energetic wine with a great acidity."

Limité à 2 bouteilles par personne

Limité à 2 bouteilles par personne

Limité à 2 bouteilles par personne

Limited to 1 bottle per person