Not a thirst-quenching rosé. A winemaker's rosé. At François Grangé, nothing is done lightly. This press rosé, made from Pinot noir grapes, is vinified with the same care as a white or a terroir-based red. The result is a wine that is straightforward, taut and precise. The freshness is natural, the fruit is fine, and the balance just right. No artifice. Just grapes, hard work and good Burgundian sense.

No added sulfites (or other inputs) from harvest to bottling.

Limited to 3 bottles per customer

Limited to 3 bottles per person

A well-exposed climate for a supple, expressive red, with notes of red berries, cherries and a delicate finish.

2 bottles maximum per customer

Terroir in Messanges (Hautes Côtes de Nuits) composed of white marl and limestone. Vines worked exclusively by hand and horse. Direct pressing, Ceramic Clayver fermentation and 228L barrel. No sulfiting. Only 300 bottles produced.

Limité à 2 bouteilles par client

Assemblage millésimes 11-12-13-16-18

Located to the south of Meursault, 500 m from Meursault-Charmes, this Burgundy has many dimensions.