South/East-facing terroir, on a soil composed of lava (a thin layer of limestone), marl and limestone with entroques. On the same line as Pernands Vergelesses 1 er cru “Les Caradeux”. 75% whole-cluster Pinot Noir. Cold pre-fermentation for 3 days, 15-day fermentation in stainless steel tanks, slow pressing and racking into 228-liter barrels. Aged 11 months.

A juicy, spicy Gamay to be drunk slightly chilled. Sometimes simplicity is good.

A Mercurey full of character: sunny nose, generous palate, well-defined tannins. Southern Burgundy at its liveliest.

Crisp Pinot Noir, full of red fruit and lightness. 100% whole harvest. Just the right amount of pinot, with lovely freshness and mellow tannins.

Limited to 1 bottle per person

Beneath the Corton "Bressandes" and next to the Corton "Vergennes", this shallow, east-facing limestone terroir produces early ripening. This elegant wine can be enjoyed young. It is said to be feminine for its finesse and freshness, but also for its soft construction and velvety texture. Although it's tempting to drink it in its 3rd or 4th year, it's best kept for 8 to 15 years.

From the Touraine-Amboise terroirs, this cuvée was vinified from destemmed grapes with 6 days of maceration. Fermentation was completed in vats, followed by 9 months of aging in barrels. 72% Cabernet Franc, 15% Pinot Noir, and 13% Chenin. Spicy aromas, light tannins, and delicate structure.

This cuvée comes from the "Robinetes" plot located in the commune of Treigny. Mass selection of Chardonnay planted in 2020 at a density of 4,500 vines/ha and covering an area of 0.75 ha. It is planted on a clay-limestone hillside with a small proportion of marl. Subsoil from the Portlandian period.